Nutritional niches reveal fundamental domestication trade-offs in fungus-farming ants

dc.contributor.authorShik, Jonathan Z.
dc.contributor.authorKooij, Pepijn W. [UNESP]
dc.contributor.authorDonoso, David A.
dc.contributor.authorSantos, Juan C.
dc.contributor.authorGomez, Ernesto B.
dc.contributor.authorFranco, Mariana
dc.contributor.authorCrumière, Antonin J. J.
dc.contributor.authorArnan, Xavier
dc.contributor.authorHowe, Jack
dc.contributor.authorWcislo, William T.
dc.contributor.authorBoomsma, Jacobus J.
dc.contributor.institutionUniversity of Copenhagen
dc.contributor.institutionSmithsonian Tropical Research Institute
dc.contributor.institutionKew
dc.contributor.institutionEscuela Politécnica Nacional
dc.contributor.institutionUniversidad Tecnológica Indoamérica
dc.contributor.institutionSt. John’s University
dc.contributor.institutionCentre de Recerca Ecològica i Aplicacions Forestals (CREAF)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversity of Pernambuco
dc.contributor.institutionUniversity of Oxford
dc.date.accessioned2021-06-25T10:37:22Z
dc.date.available2021-06-25T10:37:22Z
dc.date.issued2021-01-01
dc.description.abstractDuring crop domestication, human farmers traded greater productivity for higher crop vulnerability outside specialized cultivation conditions. We found a similar domestication trade-off across the major co-evolutionary transitions in the farming systems of attine ants. First, the fundamental nutritional niches of cultivars narrowed over ~60 million years of naturally selected domestication, and laboratory experiments showed that ant farmers representing subsequent domestication stages strictly regulate protein harvest relative to cultivar fundamental nutritional niches. Second, ants with different farming systems differed in their abilities to harvest the resources that best matched the nutritional needs of their fungal cultivars. This was assessed by quantifying realized nutritional niches from analyses of items collected from the mandibles of laden ant foragers in the field. Third, extensive field collections suggest that among-colony genetic diversity of cultivars in small-scale farms may offer population-wide resilience benefits that species with large-scale farming colonies achieve by more elaborate and demanding practices to cultivate less diverse crops. Our results underscore that naturally selected farming systems have the potential to shed light on nutritional trade-offs that shaped the course of culturally evolved human farming.en
dc.description.affiliationSection of Ecology and Evolution Department of Biology University of Copenhagen
dc.description.affiliationCentre for Social Evolution Department of Biology University of Copenhagen
dc.description.affiliationSmithsonian Tropical Research Institute
dc.description.affiliationComparative Fungal Biology Department of Comparative Plant and Fungal Biology Royal Botanic Gardens Kew
dc.description.affiliationDepartamento de Biología Escuela Politécnica Nacional
dc.description.affiliationCentro de Investigación de la Biodiversidad y Cambio Climático Universidad Tecnológica Indoamérica
dc.description.affiliationDepartment of Biological Sciences St. John’s University
dc.description.affiliationCentre de Recerca Ecològica i Aplicacions Forestals (CREAF)
dc.description.affiliationCenter for the Study of Social Insects São Paulo State University (UNESP)
dc.description.affiliationDepartment of Biological Sciences University of Pernambuco
dc.description.affiliationDepartment of Zoology University of Oxford
dc.description.affiliationUnespCenter for the Study of Social Insects São Paulo State University (UNESP)
dc.description.sponsorshipNational Science Foundation
dc.description.sponsorshipH2020 European Research Council
dc.description.sponsorshipDanmarks Grundforskningsfond
dc.description.sponsorshipIdNational Science Foundation: 2016372
dc.description.sponsorshipIdH2020 European Research Council: 323085
dc.description.sponsorshipIdH2020 European Research Council: 757810
dc.description.sponsorshipIdDanmarks Grundforskningsfond: DNRF57
dc.format.extent122-134
dc.identifierhttp://dx.doi.org/10.1038/s41559-020-01314-x
dc.identifier.citationNature Ecology and Evolution, v. 5, n. 1, p. 122-134, 2021.
dc.identifier.doi10.1038/s41559-020-01314-x
dc.identifier.issn2397-334X
dc.identifier.scopus2-s2.0-85094147219
dc.identifier.urihttp://hdl.handle.net/11449/206742
dc.language.isoeng
dc.relation.ispartofNature Ecology and Evolution
dc.sourceScopus
dc.titleNutritional niches reveal fundamental domestication trade-offs in fungus-farming antsen
dc.typeArtigo
unesp.author.orcid0000-0003-3309-7737[1]
unesp.author.orcid0000-0002-3408-1457[3]
unesp.author.orcid0000-0003-2214-2993[7]
unesp.author.orcid0000-0001-9126-4471[9]
unesp.author.orcid0000-0001-7897-4778[10]
unesp.author.orcid0000-0002-3598-1609[11]

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