Par�metros sangu�neos de frangos de corte alimentados com dietas suplementadas com sementes secas de Piper cubeba como aditivo fitog�nico

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dc.contributor.authorDomingues, Rodolfo M. [UNESP]
dc.contributor.authorLaurentiz, Antonio C.
dc.contributor.authorMelo, Alan P.F.
dc.contributor.authorMello, �rica S. [UNESP]
dc.contributor.authorFilardi, Rosemeire S.
dc.contributor.authorSobrane Filho, Sergio T.
dc.contributor.authorSilva, Marcio L.A.
dc.contributor.authorLaurentiz, Rosangela S. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade Federal de Lavras (UFLA)
dc.contributor.institutionUniversidade de Franca (Unifran)
dc.date.accessioned2018-12-11T17:09:53Z
dc.date.available2018-12-11T17:09:53Z
dc.date.issued2016-01-01
dc.description.abstractTwo experiments were conducted to evaluate the use of dried seeds of Piper cubeba in the diets of 1 to 21-day-old broilers and its effect on biochemical blood profile and biometry of the organs. In each experiment, 240 one-day-old male broiler chicks Cobb were distributed in a completely randomized design with five treatments and four replicates of 12 birds per experimental plot. The first experiment evaluated the use of Piper cubeba in considered highly digestible diets based on corn and soybean meal, and the second evaluated the use of pepper in low digestibility diets, which were obtained with the inclusion of meat and bone meal. Regarding the blood chemistry profile data of the experiment I, with the exception of gamma glutamyl transferase, all other serum levels were within recommended limits for poultry, and only triglyceride levels differed between treatments (P >0.05). In the second experiment there was significant difference in albumin levels, cholesterol and uric acid, but this was not the result of metabolic disorders, because except for the gama glutamyl transferase levels, all variables were within recommended levels. In both experiments, there were no differences (P< 0.05) for the biometry of organs. The conditions under which the experiments were performed at inclusion of Piper cubeba seeds in feed for broilers has not provided any toxicity to poultry.en
dc.description.affiliationMestrando do Programa Ci�ncia e Tecnologia Animal Interunidade Dracena/Ilha Solteira Universidade Estadual Paulista J�lio de Mesquita Filho, (Unesp), Rua Mon��o 226
dc.description.affiliationDepartamentos de Biologia e Zootecnia Faculdade de Engenharia de Ilha Solteira, Unesp ,Rua Mon��o 226
dc.description.affiliationDoutorando em Zootecnia Universidade Federal de Lavras (UFLA), Cx. Postal 3037
dc.description.affiliationN�cleo de Ci�ncias Exatas e Tecnol�gicas Universidade de Franca (Unifran), Rua Armando Salles de Oliveira 201
dc.description.affiliationDepartamento de F�sica e Qu�mica Faculdade de Engenharia de Ilha Solteira Unesp, Rua Mon��o 226
dc.description.affiliationUnespMestrando do Programa Ci�ncia e Tecnologia Animal Interunidade Dracena/Ilha Solteira Universidade Estadual Paulista J�lio de Mesquita Filho, (Unesp), Rua Mon��o 226
dc.description.affiliationUnespDepartamento de F�sica e Qu�mica Faculdade de Engenharia de Ilha Solteira Unesp, Rua Mon��o 226
dc.format.extent1139-1144
dc.identifierhttp://dx.doi.org/10.1590/S0100-736X2016001100014
dc.identifier.citationPesquisa Veterinaria Brasileira, v. 36, n. 11, p. 1139-1144, 2016.
dc.identifier.doi10.1590/S0100-736X2016001100014
dc.identifier.fileS0100-736X2016001101139.pdf
dc.identifier.issn1678-5150
dc.identifier.issn0100-736X
dc.identifier.lattes9351275288031709
dc.identifier.orcid0000-0003-1271-6092
dc.identifier.scieloS0100-736X2016001101139
dc.identifier.scopus2-s2.0-85012890981
dc.identifier.urihttp://hdl.handle.net/11449/174217
dc.language.isoeng
dc.language.isopor
dc.relation.ispartofPesquisa Veterinaria Brasileira
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.titlePar�metros sangu�neos de frangos de corte alimentados com dietas suplementadas com sementes secas de Piper cubeba como aditivo fitog�nicopt
dc.title.alternativeBlood parameters of broiler chickens fed diets supplemented with dried seeds of Piper cubeba as an phytogenic additiveen
dc.typeArtigo
unesp.author.lattes1089498254814711[2]
unesp.author.lattes9351275288031709[5]
unesp.author.orcid0000-0001-9553-730X[2]
unesp.author.orcid0000-0003-1271-6092[5]

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Artigos - Fitotecnia, Tecnologia de Alimentos e Sócio Economia - FEIS
Artigos - Física e Química - FEIS