Sub-micrometric and nanometric solid phases obtained through reductive decomposition reaction of β-cyclodextrin
dc.contributor.author | Blanco, Kate Cristina [UNESP] | |
dc.contributor.author | dos Santos, Francisco José [UNESP] | |
dc.contributor.author | Júnior, Miguel Jafelicci [UNESP] | |
dc.contributor.author | Vettori, Mary Helen Palmuti Braga [UNESP] | |
dc.contributor.author | Franchetti, Sandra Mara Martins [UNESP] | |
dc.contributor.author | Contiero, Jonas [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.date.accessioned | 2018-12-11T16:58:44Z | |
dc.date.available | 2018-12-11T16:58:44Z | |
dc.date.issued | 2015-01-01 | |
dc.description.abstract | Objective: Cyclodextrins have been used to catalyze chemical reactions in the synthesis of different materials. The aim of this study is to produce nanoparticles using cyclodextrin as a nanoreactor. Methods: In this study, nanoparticles from the solid phase of iron oxide (Fe3O4), copper oxide (CuO) and metallic silver (Ag°) were obtained through hydrothermal synthesis at 100 and 150°C for six hours. This was produced for cyclodextrin glycosyltransferase from Bacillus lehensis isolated from wastewater of a cassava flourmill. The nanoparticles were characterized through x-ray diffraction Fourier transform infrared spectroscopy and field emission gun scanning electron microscopy. Results: The images demonstrated that the nanoparticles exhibited a polyhedric shape with a diameter of 100 nm for Fe4O3, an irregular oval shape with a diameter of 45 nm for CuO and a platelet shape with a diameter of 138 nm for Ago. Conclusion: Based on this characterization, the proposed technique proved to be an efficient, low-cost, convenient method for the production of sub-micrometric and nanometric solid phases and can likely be scaled up for industrial use. The results demonstrate the possibility of producing nanoparticles using cyclodextrin as a nanoreactor. | en |
dc.description.affiliation | Unesp - Universidade Estadual Paulista, Biological Sciences Institute, Department of Biochemistry and Microbiology, Laboratory of Industrial Microbiology | |
dc.description.affiliation | Unesp - Universidade Estadual Paulista, Chemical Institute, Department of Physical Chemistry | |
dc.description.affiliation | Unesp – Universidade Estadual Paulista, Biological Sciences Institute, Department of Biochemistry and Microbiology, Laboratory of Industrial Microbiology, 24 A Avenue | |
dc.description.affiliationUnesp | Unesp - Universidade Estadual Paulista, Biological Sciences Institute, Department of Biochemistry and Microbiology, Laboratory of Industrial Microbiology | |
dc.description.affiliationUnesp | Unesp - Universidade Estadual Paulista, Chemical Institute, Department of Physical Chemistry | |
dc.description.affiliationUnesp | Unesp – Universidade Estadual Paulista, Biological Sciences Institute, Department of Biochemistry and Microbiology, Laboratory of Industrial Microbiology, 24 A Avenue | |
dc.format.extent | 348-355 | |
dc.identifier | http://dx.doi.org/10.1515/tjb-2015-0028 | |
dc.identifier.citation | Turkish Journal of Biochemistry, v. 40, n. 5, p. 348-355, 2015. | |
dc.identifier.doi | 10.1515/tjb-2015-0028 | |
dc.identifier.issn | 1303-829X | |
dc.identifier.issn | 0250-4685 | |
dc.identifier.scopus | 2-s2.0-84943573431 | |
dc.identifier.uri | http://hdl.handle.net/11449/172119 | |
dc.language.iso | eng | |
dc.relation.ispartof | Turkish Journal of Biochemistry | |
dc.rights.accessRights | Acesso restrito | |
dc.source | Scopus | |
dc.subject | Copper oxide | |
dc.subject | Cyclodextrin | |
dc.subject | Iron oxide | |
dc.subject | Metallic silver | |
dc.title | Sub-micrometric and nanometric solid phases obtained through reductive decomposition reaction of β-cyclodextrin | en |
dc.type | Artigo | |
dspace.entity.type | Publication | |
unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Biociências, Rio Claro | pt |
unesp.department | Bioquímica e Microbiologia - IB | pt |