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Health impact of dietary selenium nanoparticles on mahseer fish

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dc.contributor.authorKhan, Kifayat Ullah [UNESP]
dc.contributor.authorZuberi, Amina
dc.contributor.authorJamil, Zeenat
dc.contributor.authorSarwar, Huda
dc.contributor.authorNazir, Samina
dc.contributor.authorFernandes, João Batista Kochenborger [UNESP]
dc.contributor.institutionQuaid-i-Azam University
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-12-11T16:59:37Z
dc.date.available2018-12-11T16:59:37Z
dc.date.issued2016-01-01
dc.description.affiliationFisheries and Aquaculture Laboratory Department of Animal Sciences Quaid-i-Azam University
dc.description.affiliationCentro de Aquicultura da UNESP
dc.description.affiliationNational Centre for Physics Quaid-i-Azam University
dc.description.affiliationUnespCentro de Aquicultura da UNESP
dc.format.extent87-88
dc.identifier.citationGlobal Advances in Selenium Research from Theory to Application - Proceedings of the 4th International Conference on Selenium in the Environment and Human Health, 2015, p. 87-88.
dc.identifier.scopus2-s2.0-84949870551
dc.identifier.urihttp://hdl.handle.net/11449/172304
dc.language.isoeng
dc.relation.ispartofGlobal Advances in Selenium Research from Theory to Application - Proceedings of the 4th International Conference on Selenium in the Environment and Human Health, 2015
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.titleHealth impact of dietary selenium nanoparticles on mahseer fishen
dc.typeTrabalho apresentado em evento
dspace.entity.typePublication

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Jaboticabal - CAUNESP - Centro de Aquicultura da Unesp