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Structural features of protic ionic liquids and their impact on pretreatment performance for 2G ethanol production

dc.contributor.authorPin, Thaynara C.
dc.contributor.authorNakasu, Pedro S.Y.
dc.contributor.authorRabelo, Sarita C. [UNESP]
dc.contributor.authorCosta, Aline C.
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-28T19:41:07Z
dc.date.available2022-04-28T19:41:07Z
dc.date.issued2021-11-15
dc.description.abstractBiomass pretreatment with protic ionic liquids (PILs) is a promising source of renewable energy and bioproducts, in which different cation/anion combinations may present different behavior towards biomass modification such as selective lignin and/or carbohydrate solubilization. The potential of 20 PILs as pretreatment agents was investigated, whose cations presented two different functional groups and different carbon chain lengths. The best solvent in terms of lignin solubilization during pretreatment was obtained by cations with a functional group (-OH and –NH2). High cellulose conversion was obtained with ethanolamine and ethylenediamine monoacetate ([2He][Ac] and [Etid][Ac]), under different pretreatment conditions (175 °C and 140 °C for 2 h, respectively). The presence of an alkaline anion and a functionalized cation enhanced the pretreatment effectiveness. The results presented in this work will be useful to design novel protic ionic liquids for pretreatment applications in biofuel processes, which can also be integrated to produce bioproducts within the biorefinery concept.en
dc.description.affiliationChemical Engineering School University of Campinas - UNICAMP, Av. Albert Einstein, 500, Campinas
dc.description.affiliationDepartment of Bioprocess and Biotechnology College of Agricultural Sciences São Paulo State University (UNESP), Av. Universitária, 3780, Botucatu
dc.description.affiliationUnespDepartment of Bioprocess and Biotechnology College of Agricultural Sciences São Paulo State University (UNESP), Av. Universitária, 3780, Botucatu
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdCAPES: 001
dc.description.sponsorshipIdCNPq: 141393/2018-1
dc.description.sponsorshipIdFAPESP: 2015/20630-4
dc.description.sponsorshipIdFAPESP: 2016/06142-0
dc.description.sponsorshipIdCNPq: 304944/2018-1
dc.identifierhttp://dx.doi.org/10.1016/j.energy.2021.121279
dc.identifier.citationEnergy, v. 235.
dc.identifier.doi10.1016/j.energy.2021.121279
dc.identifier.issn0360-5442
dc.identifier.scopus2-s2.0-85109106828
dc.identifier.urihttp://hdl.handle.net/11449/221895
dc.language.isoeng
dc.relation.ispartofEnergy
dc.sourceScopus
dc.subjectCation chain length
dc.subjectCation-functionalized
dc.subjectEnzymatic hydrolysis
dc.subjectLignocellulosic biomass
dc.titleStructural features of protic ionic liquids and their impact on pretreatment performance for 2G ethanol productionen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublicationef1a6328-7152-4981-9835-5e79155d5511
relation.isOrgUnitOfPublication.latestForDiscoveryef1a6328-7152-4981-9835-5e79155d5511
unesp.author.orcid0000-0002-9597-1234[1]
unesp.author.orcid0000-0001-5806-0856[2]
unesp.author.orcid0000-0002-3153-7674[3]
unesp.author.orcid0000-0002-4586-6882[4]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt

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