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Publicação:
Zymomonas mobilis IMMOBILIZED ON LOOFA SPONGE AND SUGARCANE BAGASSE FOR LEVAN AND ETHANOL PRODUCTION USING REPEATED BATCH FERMENTATION

dc.contributor.authorSantos, V. A. Q. [UNESP]
dc.contributor.authorCruz, C. H. G. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-11-26T17:41:46Z
dc.date.available2018-11-26T17:41:46Z
dc.date.issued2017-04-01
dc.description.abstractTwo experiments were carried out using loofa sponge and sugarcane bagasse as immobilization support. First a 2((5-2)) design of experiments was realized with the following independent variables: sucrose concentration; pH; incubation time and agitation. Based on the best results observed in this experiment, the capacity for reuse of the supports in subsequent fermentations was evaluated for 12 recycle days. Loofa sponge support was the best immobilization support and in the 2((5-2)) experiment, it showed 2.58 g.L-1 of immobilized cells and 19.13 g.L-1 of exopolysaccharide levan. Sugarcane bagasse showed the highest ethanol production (103.82 g.L-1). In the immobilization support recycling experiment, sugarcane bagasse was the most promising support since it showed cell viability up to the last fermentation cycle, confirmed by scanning electronic microscopy, also showing the largest values for immobilized biomass (3.23 g.L-1), levan (32.13 g.L-1), ethanol (148.18 g.L-1) and sucrose consumption (92.64%).en
dc.description.affiliationSao Paulo State Univ UNESP, Engn & Food Technol Dept, Cristovao Colombo St 2265, BR-15054000 Sao Jose Do Rio Preto, SP, Brazil
dc.description.affiliationUnespSao Paulo State Univ UNESP, Engn & Food Technol Dept, Cristovao Colombo St 2265, BR-15054000 Sao Jose Do Rio Preto, SP, Brazil
dc.format.extent407-418
dc.identifierhttp://dx.doi.org/10.1590/0104-6632.20170342s20150350
dc.identifier.citationBrazilian Journal Of Chemical Engineering. Sao Paulo: Brazilian Soc Chemical Eng, v. 34, n. 2, p. 407-418, 2017.
dc.identifier.doi10.1590/0104-6632.20170342s20150350
dc.identifier.fileS0104-66322017000200407.pdf
dc.identifier.issn0104-6632
dc.identifier.lattes3761109299906668
dc.identifier.scieloS0104-66322017000200407
dc.identifier.urihttp://hdl.handle.net/11449/163379
dc.identifier.wosWOS:000412663500005
dc.language.isoeng
dc.publisherBrazilian Soc Chemical Eng
dc.relation.ispartofBrazilian Journal Of Chemical Engineering
dc.relation.ispartofsjr0,395
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectbioethanol
dc.subjectmicrobial polysaccharide
dc.subjectimmobilized cell
dc.subjectsequential batch
dc.titleZymomonas mobilis IMMOBILIZED ON LOOFA SPONGE AND SUGARCANE BAGASSE FOR LEVAN AND ETHANOL PRODUCTION USING REPEATED BATCH FERMENTATIONen
dc.typeArtigo
dcterms.rightsHolderBrazilian Soc Chemical Eng
dspace.entity.typePublication
unesp.author.lattes3761109299906668[2]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências Letras e Ciências Exatas, São José do Rio Pretopt
unesp.departmentEngenharia e Tecnologia de Alimentos - IBILCEpt

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