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Nanotechnology and agriculture in the tropical region: The perspective of the National Institute of Science and Technology in Brazil

dc.contributor.authorOliveira, Halley C.
dc.contributor.authorMelo, Adriano A.
dc.contributor.authorFraceto, Leonardo F. [UNESP]
dc.contributor.institutionUniversidade Estadual de Londrina (UEL)
dc.contributor.institutionINCTNanoAgro
dc.contributor.institutionFederal University of Santa Maria
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2025-04-29T20:07:08Z
dc.date.issued2024-11-01
dc.description.abstractAgriculture in the tropics plays a fundamental role in producing food, feed and fiber for the world due to the diversity of production possibilities. However, despite its productive potential, there are many demands for technologies, whether for improving plant growth and development, monitoring field conditions, protecting plants from adverse climatic conditions, or pest control. Nanotechnology can assist in integrated crop management through different applications (e.g., nanosensors for pest monitoring and controlled-release nanoformulations of agrochemicals and biostimulants), thus bringing benefits to tropical agriculture. In this context, the creation of institutes with an interdisciplinary focus, such as the recently created National Institute of Science and Technology in Nanotechnology for Sustainable Agriculture in Brazil, can bring advantages through carrying out research and development, as well as transfer of technology for society, thus contributing to sustainable agriculture.en
dc.description.affiliationDepartment of Animal and Plant Biology State University of Londrina (UEL), Paraná
dc.description.affiliationNational Institute of Science and Technology in Nanotechnology for Sustainable Agriculture INCTNanoAgro
dc.description.affiliationDepartment of Crop Protection Federal University of Santa Maria
dc.description.affiliationInstitute of Science and Technology São Paulo State University (UNESP), São Paulo
dc.description.affiliationUnespInstitute of Science and Technology São Paulo State University (UNESP), São Paulo
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: #2017/21004-5
dc.description.sponsorshipIdFAPESP: #2021/10639-5
dc.identifierhttp://dx.doi.org/10.1016/j.plana.2024.100103
dc.identifier.citationPlant Nano Biology, v. 10.
dc.identifier.doi10.1016/j.plana.2024.100103
dc.identifier.issn2773-1111
dc.identifier.scopus2-s2.0-85207710177
dc.identifier.urihttps://hdl.handle.net/11449/306782
dc.language.isoeng
dc.relation.ispartofPlant Nano Biology
dc.sourceScopus
dc.subjectBiodiversity
dc.subjectBioeconomy
dc.subjectInnovation
dc.subjectNature-based solutions
dc.subjectSustainability
dc.titleNanotechnology and agriculture in the tropical region: The perspective of the National Institute of Science and Technology in Brazilen
dc.typeNotapt
dspace.entity.typePublication

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