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The characterization of banana ’maçã’ orchards in the ribeirão do Sul/SP

dc.contributor.authorLeonel, Sarita [UNESP]
dc.contributor.authorDamatto Junior, Erval Rafael [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-29T08:27:22Z
dc.date.available2022-04-29T08:27:22Z
dc.date.issued2007-01-01
dc.description.abstractThe research aimed to characterize banana Maçã farmers of Ribeirão do Sul/SP region, regarding the technology applied to the crop and in the fruit yield. With the answers obtained, it was possible to establish some inferences in relation to the Mal do- Panamá disease incidence and the mineral nutrition. It was observed that these farmers used manurig and liming without the use of the soil analyses and that they had never performed foliar analyses. Consequently, soil and leaves nutrients levels were not balanced for most of the evaluated plantation. The Mal-do-Panamá disease incidence was considered low or not present in 65% of the studied orchards.en
dc.description.affiliationDepartamento de Produção Vegetal/DPV Faculdade de Ciências Agronômicas/FCA Universidade Estadual Paulista UNESP, Rua José Barbosa de Barros, 1780
dc.description.affiliationUnespDepartamento de Produção Vegetal/DPV Faculdade de Ciências Agronômicas/FCA Universidade Estadual Paulista UNESP, Rua José Barbosa de Barros, 1780
dc.format.extent959-965
dc.identifier.citationCiencia e Agrotecnologia, v. 31, n. 4, p. 959-965, 2007.
dc.identifier.issn1981-1829
dc.identifier.issn1413-7054
dc.identifier.scopus2-s2.0-85049084848
dc.identifier.urihttp://hdl.handle.net/11449/228554
dc.language.isopor
dc.relation.ispartofCiencia e Agrotecnologia
dc.sourceScopus
dc.subjectBanana
dc.subjectMineral nutrition
dc.subjectMusa sp
dc.subjectPhytopathology
dc.subjectSoil fertility
dc.titleThe characterization of banana ’maçã’ orchards in the ribeirão do Sul/SPen
dc.titleCaracterização das áreas de cultivo da bananeira ‘maçã’ na região de ribeirão do Sul/SPpt
dc.typeArtigo
dspace.entity.typePublication
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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