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A systematic review and meta-analysis: relationship between residual feed intake and traits related to methane emissions in cattle

dc.contributor.authorda Silva Soares, Tainara Luana [UNESP]
dc.contributor.authorde Paula Soares Valente, Júlia [UNESP]
dc.contributor.authorSantos, Fernanda Larissa Cesar [UNESP]
dc.contributor.authorKelles, Kelvin Rodrigues
dc.contributor.authorda Silva Soares, Taiana
dc.contributor.authorMercadante, Maria Eugênia Zerlotti [UNESP]
dc.date.accessioned2026-05-11T22:31:05Z
dc.date.issued2025-04-14
dc.description.abstractThe aim of this systematic review and meta-analysis was to evaluate the relationship between RFI (residual feed intake) and traits related to methane emissions in cattle. Searches were performed in PubMed and Web of Science using keywords in English. The selected studies compared traits related to methane emissions between animals with divergent RFI and/or the correlation between traits related to methane emissions and RFI. Meta-analysis was performed for traits showing three or more uncorrelated results. After application of the exclusion and inclusion criteria, 27 studies were included in the present review. Meta-analysis of the comparison of means was possible for seven traits and meta-analysis of phenotypic correlations for three traits. CH4 emission (g/day) was significantly lower in negative RFI animals and was positively correlated with RFI, indicating that animals with lower dry matter intake without affecting production traits (low RFI) emit less CH4 into the environment. However, the results for the other traits evaluated were inconclusive due to insufficient data for meta-analysis. Meta-analyses clearly demonstrated that cattle with lower RFI emit less enteric methane. The primary reason why more efficient animals emit less enteric methane appears to be the reduced availability of substrate for fermentation. Therefore, genetic selection of cattle for feed efficiency, beyond reducing feed costs within the production system, plays a critical role in promoting environmentally sustainable production.
dc.description.affiliationSchool of Agricultural and Veterinary Sciences, Sao Paulo State University, 14884 - 900, Jaboticabal, Sao Paulo, Brazil
dc.description.affiliationFaculty of Biosciences, Norwegian University of Life Sciences, Ås, Norway
dc.description.affiliationNorsvin, Hamar, Norway
dc.description.affiliationDepartment of Agricultural Science, Federal University of ViçOsa, 36570 - 000, Viçosa, Minas Gerais, Brazil
dc.description.affiliationBeef Cattle Research Center, Institute of Animal Science, 14160 - 970, Sertãozinho, Sao Paulo, Brazil
dc.description.affiliationUnespSchool of Agricultural and Veterinary Sciences, Sao Paulo State University, 14884 - 900, Jaboticabal, Sao Paulo, Brazil
dc.identifierhttps://app.dimensions.ai/details/publication/pub.1187589562
dc.identifier.dimensionspub.1187589562
dc.identifier.doi10.1007/s11250-025-04423-6
dc.identifier.issn0049-4747
dc.identifier.issn1573-7438
dc.identifier.orcid0009-0000-2880-7226
dc.identifier.orcid0000-0001-8589-6747
dc.identifier.orcid0000-0002-1218-5378
dc.identifier.pmid40227437
dc.identifier.urihttps://hdl.handle.net/11449/323693
dc.publisherSpringer Nature
dc.relation.ispartofTropical Animal Health and Production; n. 3; v. 57; p. 171
dc.rights.accessRightsAcesso restritopt
dc.rights.sourceRightsclosed
dc.sourceDimensions
dc.titleA systematic review and meta-analysis: relationship between residual feed intake and traits related to methane emissions in cattle
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublication3d807254-e442-45e5-a80b-0f6bf3a26e48
relation.isOrgUnitOfPublication.latestForDiscovery3d807254-e442-45e5-a80b-0f6bf3a26e48
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt

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