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Bats respond to simulated bacterial infection during the active phase by reducing food intake

dc.contributor.authorMelhado, Gabriel [UNESP]
dc.contributor.authorHerrera M., L. Gerardo
dc.contributor.authorCruz-Neto, Ariovaldo P. da [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniv Nacl Autonoma Mexico
dc.date.accessioned2020-12-10T17:37:32Z
dc.date.available2020-12-10T17:37:32Z
dc.date.issued2020-07-21
dc.description.abstractSickness triggers a series of behavioral and physiological processes collectively known as acute phase response (APR). Bats are known as reservoirs of a broad variety of pathogens and the physiological changes resulting from APR activation have been tested predominantly during the resting phase (daytime) in several species exposed to lipopolysaccharide (LPS). In contrast, behavioral consequences of sickness for bats and other wild mammals have received less attention. We examined the physiological and behavioral consequences of APR activation in a fruit-eating bat (Carollia perspicillata) challenged with LPS during the active phase (nighttime). We measured changes in food intake, body mass, body temperature, total white blood cell counts, and the neutrophil/lymphocyte ratio (N/L). No fever and leukocytosis were observed in bats injected with LPS, but food intake decreased, bats lost body mass and their N/L ratio increased. The effect of LPS on daily energy balance is remarkable and, along with the increase in N/L ratio, it is assumed to be beneficial to fight disease. On the basis of our findings and those with other bats, it is probable that the physiological and behavioral components of the immune response to LPS follow circadian rhythms, but a formal test of this hypothesis is warranted.en
dc.description.affiliationUniv Estadual Paulista, Dept Biodiversidade, Inst Biociencias, Rio Claro, SP, Brazil
dc.description.affiliationUniv Nacl Autonoma Mexico, Inst Biol, Estn Biol Chamela, San Patricio, Jalisco, Mexico
dc.description.affiliationUnespUniv Estadual Paulista, Dept Biodiversidade, Inst Biociencias, Rio Claro, SP, Brazil
dc.description.sponsorshipDireccion General de Asuntos del Personal Academico, Universidad Nacional Autonoma de Mexico
dc.description.sponsorshipConsejo Nacional de Ciencia y Tecnologia
dc.description.sponsorshipConselho Nacional de Pesquisa e Desenvolvimento Tecnologico
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdDireccion General de Asuntos del Personal Academico, Universidad Nacional Autonoma de Mexico: 814-2018
dc.description.sponsorshipIdConsejo Nacional de Ciencia y Tecnologia: 490586/2013-9
dc.description.sponsorshipIdConselho Nacional de Pesquisa e Desenvolvimento Tecnologico: 43486
dc.description.sponsorshipIdConselho Nacional de Pesquisa e Desenvolvimento Tecnologico: 490586/20139
dc.description.sponsorshipIdFAPESP: 2014/17607-4
dc.description.sponsorshipIdFAPESP: 2017-17607-6
dc.format.extent7
dc.identifierhttp://dx.doi.org/10.1002/jez.2399
dc.identifier.citationJournal Of Experimental Zoology Part A-ecological And Integrative Physiology. Hoboken: Wiley, 7 p., 2020.
dc.identifier.doi10.1002/jez.2399
dc.identifier.issn2471-5638
dc.identifier.urihttp://hdl.handle.net/11449/195524
dc.identifier.wosWOS:000550434800001
dc.language.isoeng
dc.publisherWiley-Blackwell
dc.relation.ispartofJournal Of Experimental Zoology Part A-ecological And Integrative Physiology
dc.sourceWeb of Science
dc.subjectbat
dc.subjectCarollia perspicillata
dc.subjectfever
dc.subjectimmune response
dc.subjectleukocytosis
dc.subjectLPS
dc.subjectsickness behavior
dc.titleBats respond to simulated bacterial infection during the active phase by reducing food intakeen
dc.typeArtigopt
dcterms.licensehttp://olabout.wiley.com/WileyCDA/Section/id-406071.html
dcterms.rightsHolderWiley-Blackwell
dspace.entity.typePublication
unesp.author.orcid0000-0001-7638-6841[1]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Rio Claropt

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