Publicação: Letter to the Editors
dc.contributor.author | Berbel, Marina N. [UNESP] | |
dc.contributor.author | Pinto, Milene P. R. [UNESP] | |
dc.contributor.author | Ponce, Daniela [UNESP] | |
dc.contributor.author | Balbi, André Luis [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.date.accessioned | 2014-05-20T15:30:50Z | |
dc.date.available | 2014-05-20T15:30:50Z | |
dc.date.issued | 2010-07-01 | |
dc.description.affiliation | UNESP São Paulo State Univ, Botucatu Med Sch, Dept Internal Med, São Paulo, Brazil | |
dc.description.affiliationUnesp | UNESP São Paulo State Univ, Botucatu Med Sch, Dept Internal Med, São Paulo, Brazil | |
dc.format.extent | 278-278 | |
dc.identifier | http://dx.doi.org/10.1053/j.jrn.2009.10.003 | |
dc.identifier.citation | Journal of Renal Nutrition. Philadelphia: W B Saunders Co-elsevier Inc, v. 20, n. 4, p. 278-278, 2010. | |
dc.identifier.doi | 10.1053/j.jrn.2009.10.003 | |
dc.identifier.issn | 1051-2276 | |
dc.identifier.lattes | 5697804493071661 | |
dc.identifier.uri | http://hdl.handle.net/11449/40133 | |
dc.identifier.wos | WOS:000278870800008 | |
dc.language.iso | eng | |
dc.publisher | W B Saunders Co-elsevier Inc | |
dc.relation.ispartof | Journal of Renal Nutrition | |
dc.relation.ispartofjcr | 2.651 | |
dc.relation.ispartofsjr | 1,035 | |
dc.rights.accessRights | Acesso restrito | |
dc.source | Web of Science | |
dc.title | Letter to the Editors | en |
dc.type | Artigo | |
dcterms.license | http://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy | |
dcterms.rightsHolder | W B Saunders Co-elsevier Inc | |
dspace.entity.type | Publication | |
unesp.author.lattes | 5697804493071661[4] | |
unesp.author.orcid | 0000-0002-6178-6938[3] | |
unesp.author.orcid | 0000-0001-8366-5064[4] | |
unesp.campus | Universidade Estadual Paulista (UNESP), Faculdade de Medicina, Botucatu | pt |
unesp.department | Clínica Médica - FMB | pt |
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