Publicação: Synthesis and evaluation of the thermal behavior of flavonoids: Thermal decomposition of flavanone and 6-hydroxyflavanone
dc.contributor.author | Ferreira, Leonardo Miziara Barboza [UNESP] | |
dc.contributor.author | Kobelnik, Marcelo | |
dc.contributor.author | Regasini, Luis Octavio [UNESP] | |
dc.contributor.author | Dutra, Luiz Antonio [UNESP] | |
dc.contributor.author | da Silva Bolzani, Vanderlan [UNESP] | |
dc.contributor.author | Ribeiro, Clóvis Augusto [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.contributor.institution | UNORP | |
dc.date.accessioned | 2018-12-11T17:07:01Z | |
dc.date.available | 2018-12-11T17:07:01Z | |
dc.date.issued | 2017-02-01 | |
dc.description.abstract | Flavonoids in the broad sense of the term are virtually universal plant pigments. Synthesis of flavanone and 6-hydroxyflavanone was carried out and identified by H and C NMR. Details concerning the thermal behavior were evaluated by thermogravimetry under oxygen and nitrogen purge gases. Additionally, the kinetic studies were evaluated from several heating rates (5, 10 and 20 °C min−1) and sample mass of 2 mg in open crucibles. The obtained data were evaluated with the isoconversional method, where the values of activation energy (Ea/kJ mol−1) were plotted in function of the conversion degree (α). The results of thermal behavior of the flavanone under a nitrogen purge gas showed that this compound has a homogeneous degradation process while the hydroxyl group in the aromatic ring of 6-hydroxyflavanone there are two mass losses. | en |
dc.description.affiliation | Departamento de Química Analítica Instituto de Química UNESP—Universidade Estadual Paulista, C.P. 355 | |
dc.description.affiliation | Centro Universitário do Norte Paulista UNORP | |
dc.description.affiliation | Departamento de Química Orgânica Instituto de Química UNESP—Universidade Estadual Paulista, C.P. 355 | |
dc.description.affiliationUnesp | Departamento de Química Analítica Instituto de Química UNESP—Universidade Estadual Paulista, C.P. 355 | |
dc.description.affiliationUnesp | Departamento de Química Orgânica Instituto de Química UNESP—Universidade Estadual Paulista, C.P. 355 | |
dc.format.extent | 1605-1610 | |
dc.identifier | http://dx.doi.org/10.1007/s10973-016-5896-6 | |
dc.identifier.citation | Journal of Thermal Analysis and Calorimetry, v. 127, n. 2, p. 1605-1610, 2017. | |
dc.identifier.doi | 10.1007/s10973-016-5896-6 | |
dc.identifier.file | 2-s2.0-84991704898.pdf | |
dc.identifier.issn | 1588-2926 | |
dc.identifier.issn | 1388-6150 | |
dc.identifier.lattes | 8498310891810082 | |
dc.identifier.orcid | 0000-0002-7984-5908 | |
dc.identifier.scopus | 2-s2.0-84991704898 | |
dc.identifier.uri | http://hdl.handle.net/11449/173637 | |
dc.language.iso | eng | |
dc.relation.ispartof | Journal of Thermal Analysis and Calorimetry | |
dc.relation.ispartofsjr | 0,587 | |
dc.relation.ispartofsjr | 0,587 | |
dc.rights.accessRights | Acesso aberto | |
dc.source | Scopus | |
dc.subject | Flavanones | |
dc.subject | NMR spectra | |
dc.subject | Thermogravimetry | |
dc.title | Synthesis and evaluation of the thermal behavior of flavonoids: Thermal decomposition of flavanone and 6-hydroxyflavanone | en |
dc.type | Artigo | |
dspace.entity.type | Publication | |
unesp.author.lattes | 8498310891810082[6] | |
unesp.author.orcid | 0000-0002-7984-5908[6] | |
unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Química, Araraquara | pt |
unesp.department | Química Analítica - IQAR | pt |
unesp.department | Química Orgânica - IQAR | pt |
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