Publicação: Produtividade da alface americana submetida a diferentes lâminas de irrigação
Carregando...
Data
Orientador
Coorientador
Pós-graduação
Curso de graduação
Título da Revista
ISSN da Revista
Título de Volume
Editor
Universidade Estadual de Londrina (UEL)
Tipo
Artigo
Direito de acesso
Acesso aberto
Resumo
With the aim of minimizing the difficulties faced by the producers on cultivating the crisphead lettuce (Lactuta sativa L), specifically those related to the lack of technical information about the quantity of water to be applied, a study was made in order to determine the effect of various water depths on crisphead lettuce yielding characteristics. The experiment was carried out at the Universidade Federal de Lavras (UFLA), from October to December 2008 in greenhouse. A randomized block design with five treatments and four repetitions was applied. The treatments, consisting of the five respective evaporation factors; , 0.30 EVm; 0.60 EVm; 0.90 EVm; 1.20 EVm; 1.50 EVm (evaporate depth), were done according to an evaporated depth of a reduced pan. The results showed that: The maximum commercial yield, 36.5 t ha(-1), was estimated by applying a 164.8 mm depth, which corresponded to a water reposition factor of 98 %; the highest water usage efficiency (962.45 kg ha(-1) mm(-1)) was attained when an irrigation depth of 50.10 mm (30%) was used.
Descrição
Palavras-chave
Greenhouse, Irrigation depths, Lactuta sativa L.
Idioma
Português
Como citar
Semina:Ciencias Agrarias, v. 33, n. SUPPL.1, p. 2681-2688, 2012.
Semina-ciencias Agrarias. Londrina: Universidade Estadual de Londrina (UEL), v. 33, p. 2681-2688, 2012.
Semina-ciencias Agrarias. Londrina: Universidade Estadual de Londrina (UEL), v. 33, p. 2681-2688, 2012.
