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Effects of pretreatment applied to sugarcane bagasse on composition and morphology of cellulosic fractions

dc.contributor.authorLaluce, Cecilia [UNESP]
dc.contributor.authorRoldan, Ismael U. [UNESP]
dc.contributor.authorPecoraro, Edison [UNESP]
dc.contributor.authorIgbojionu, Longinus I. [UNESP]
dc.contributor.authorRibeiro, Clovis A. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2019-10-06T16:32:05Z
dc.date.available2019-10-06T16:32:05Z
dc.date.issued2019-07-01
dc.description.abstractDue to the growing demand for renewable energy, the energy based on biomass plays an important role in energy policies of countries all over the world. Seven different pretreatments were performed on SCB to obtain yields, chemical composition, particle sizes and crystallinity indexes. The tools used to study the effects of pretreatments on SCB were X-ray diffraction (change in crystalline and amorphous regions) and SEM images. The application of microwave-assisted irradiation allowed the obtaining of the lowest cellulose removal with the fractions PT-6 and PT-7. FTIR spectra showed the removal of hemicellulose and lignin content during pretreatments. DP values decreased significantly suggesting higher digestibility of the seven cellulosic fractions by cellulolytic enzymes. In the present work, the presence of cellulose, hemicellulose and lignin structures in the sample of sugarcane bagasse and cellulosic fractions were indicated by the characteristic absorption bands (cm−1) of groups shown by the FTIR spectrum for hemicellulose and lignin. SEM images showed extensive degradation of the buddle of fibers of some cellulosic fractions. Mass loss (ML) obtained with SCB and cellulosic fractions were much greater under O2 atmosphere than under N2 atmosphere. The most relevant novelty of the present research was the use of chemical and physical methodologies to characterize sugarcane bagasse and their cellulosic fractions. The objective of this work was to determine the chemical composition and physical characteristics such as particle sizes as well as the removal of components resulting from seven different pretreatments. Nevertheless, future work is greatly required for improvement in this area.en
dc.description.affiliationDepartment of Biochemistry and Technological Chemistry Institute of Chemistry State University of São Paulo Júlio de Mesquita Filho-UNESP, R. Professor Francisco Degni, No. 55
dc.description.affiliationInstitute of Chemistry State University of São Paulo Júlio de Mesquita Filho-UNESP Dept. of General and Inorganic Chemistry, R. Professor Francisco Degni, No. 55
dc.description.affiliationBioenergy Research Institute - IPBEN State University of São Paulo Júlio de Mesquita Filho-UNESP, R. Professor Francisco Degni, No. 55
dc.description.affiliationDept Analytical Chemistry Institute of Chemistry State University of São Paulo Júlio de Mesquita Filho-UNESP, R. Professor Francisco Degni, No. 55
dc.description.affiliationUnespDepartment of Biochemistry and Technological Chemistry Institute of Chemistry State University of São Paulo Júlio de Mesquita Filho-UNESP, R. Professor Francisco Degni, No. 55
dc.description.affiliationUnespInstitute of Chemistry State University of São Paulo Júlio de Mesquita Filho-UNESP Dept. of General and Inorganic Chemistry, R. Professor Francisco Degni, No. 55
dc.description.affiliationUnespBioenergy Research Institute - IPBEN State University of São Paulo Júlio de Mesquita Filho-UNESP, R. Professor Francisco Degni, No. 55
dc.description.affiliationUnespDept Analytical Chemistry Institute of Chemistry State University of São Paulo Júlio de Mesquita Filho-UNESP, R. Professor Francisco Degni, No. 55
dc.format.extent231-238
dc.identifierhttp://dx.doi.org/10.1016/j.biombioe.2019.03.002
dc.identifier.citationBiomass and Bioenergy, v. 126, p. 231-238.
dc.identifier.doi10.1016/j.biombioe.2019.03.002
dc.identifier.issn1873-2909
dc.identifier.issn0961-9534
dc.identifier.lattes528258491277437
dc.identifier.lattes8498310891810082
dc.identifier.orcid0000-0002-5049-8797
dc.identifier.orcid0000-0002-7984-5908
dc.identifier.scopus2-s2.0-85066264608
dc.identifier.urihttp://hdl.handle.net/11449/189171
dc.language.isoeng
dc.relation.ispartofBiomass and Bioenergy
dc.rights.accessRightsAcesso abertopt
dc.sourceScopus
dc.subjectPretreated materials
dc.subjectPretreatments
dc.subjectResistance to thermal degradation
dc.subjectSecond-generation ethanol
dc.subjectSugarcane bagasse
dc.titleEffects of pretreatment applied to sugarcane bagasse on composition and morphology of cellulosic fractionsen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublicationbc74a1ce-4c4c-4dad-8378-83962d76c4fd
relation.isOrgUnitOfPublication.latestForDiscoverybc74a1ce-4c4c-4dad-8378-83962d76c4fd
unesp.author.lattes528258491277437[3]
unesp.author.lattes6423374942748412[1]
unesp.author.lattes8498310891810082[5]
unesp.author.orcid0000-0002-5049-8797[3]
unesp.author.orcid0000-0002-2462-7997[1]
unesp.author.orcid0000-0002-7984-5908[5]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Química, Araraquarapt
unesp.departmentBioquímica e Tecnologia - IQARpt
unesp.departmentQuímica Analítica - IQARpt
unesp.departmentQuímica Inorgânica - IQARpt

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