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Comparative study of endocrine pancreatic tissue in bats: Assessing variations among frugivorous, insectivorous, and nectarivorous diets

dc.contributor.authorContini, M.
dc.contributor.authorBeguelini, M. R.
dc.contributor.authorRuiz, T. F.R. [UNESP]
dc.contributor.authorTaboga, S. R. [UNESP]
dc.contributor.authorRafacho, A.
dc.contributor.institutionUniversidade Federal de Santa Catarina (UFSC)
dc.contributor.institutionFederal University of Western Bahia - UFOB
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2025-04-29T18:07:15Z
dc.date.issued2024-06-01
dc.description.abstractWhether the endocrine pancreas exhibits structural features to couple with dietary patterns is not fully explored. Considering the lack of data comparing endocrine pancreas and islet cell distribution among different bat species in the same study, we considered this an opportunity to explore the topic, including five species within three different predominant diets. For this, we applied morphometric techniques to compare the islets of frugivorous Artibeus lituratus and Carollia perspicillata, insectivorous Molossus molossus and Myotis nigricans, and nectarivorous Glossophaga soricina bats. Data for islet size, cellularity, and mass were equivalent between frugivorous A. lituratus and nectarivorous G. soricina, which differed from insectivorous bats. The frugivorous C. perspicillata bat exhibited morphometric islet values between A. lituratus and the insectivorous species. A. lituratus and G. soricina but not C. perspicillata bats had higher islet mass than insectivorous species due to larger size, instead of a higher number of islets per area. Insectivorous bats, on the other hand, had a higher proportion of α-cells per islet. These differences in the endocrine pancreas across species with different eating habits indicate the occurrence of species-specific adjustments along the years of evolution, with the demand for α-cells higher in bats with higher protein intake.en
dc.description.affiliationLaboratory of Investigation in Chronic Diseases - LIDoC Department of Physiological Sciences Center of Biological Sciences Federal University of Santa Catarina - UFSC
dc.description.affiliationMulticentric Graduate Program in Physiology Center of Biological Sciences Federal University of Santa Catarina - UFSC, Santa Catarina
dc.description.affiliationCenter of Biological Sciences Federal University of Western Bahia - UFOB, Bahia
dc.description.affiliationDepartment of Biological Sciences Institute of Biosciences Humanities and Exact Sciences São Paulo State University - UNESP, São Paulo
dc.description.affiliationUnespDepartment of Biological Sciences Institute of Biosciences Humanities and Exact Sciences São Paulo State University - UNESP, São Paulo
dc.identifierhttp://dx.doi.org/10.1016/j.tice.2024.102413
dc.identifier.citationTissue and Cell, v. 88.
dc.identifier.doi10.1016/j.tice.2024.102413
dc.identifier.issn1532-3072
dc.identifier.issn0040-8166
dc.identifier.scopus2-s2.0-85193530365
dc.identifier.urihttps://hdl.handle.net/11449/297635
dc.language.isoeng
dc.relation.ispartofTissue and Cell
dc.sourceScopus
dc.subjectBiology
dc.subjectEcology
dc.subjectEvolution
dc.subjectHabitat
dc.subjectMammals
dc.titleComparative study of endocrine pancreatic tissue in bats: Assessing variations among frugivorous, insectivorous, and nectarivorous dietsen
dc.typeArtigopt
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Letras e Ciências Exatas, São José do Rio Pretopt

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