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Initial vegetative development and early selection of arabica coffee cultivars in a low-altitude region

dc.contributor.authorFilla, Vinícius Augusto [UNESP]
dc.contributor.authorCoelho, Anderson Prates [UNESP]
dc.contributor.authorTerceiro, Matheus Grossi [UNESP]
dc.contributor.authorMorello, Orlando Ferreira [UNESP]
dc.contributor.authorLemos, Leandro Borges [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2025-04-29T18:57:01Z
dc.date.issued2023-01-01
dc.description.abstractThe cultivation of Coffea arabica L. in a low-altitude region is a sustainable alternative for diversifying the income of farmers. On account of the variability of available cultivars, the use of indirect selection through initial vegetative development may be an auxiliary tool for identifying the most suitable genotypes for this environment. This study aimed to identify the dwarf Arabica coffee cultivars with better initial development in a low-altitude region and the morphological traits with greater relevance for the early selection of cultivars with high yield potential. The experiment was installed in the northeast of São Paulo, Brazil. The experimental design used was randomized blocks with four replications. The treatments consisted of 17 dwarf Arabica coffee cultivars. There is variability among dwarf Arabica coffee cultivars for initial vegetative development. The growth and increase in the number of nodes of the plagiotropic branch can be used in early selection to identify cultivars with greater yield potential. The cultivars IAC Obatã 4739, Obatã IAC 1669-20, and Tupi IAC 1669-33 present higher initial vegetative performance in low-altitude environments. The results obtained are useful to breeders and producers for choosing the cultivars best adapted to cultivation in this environment.en
dc.description.affiliationUniversidade Estadual Paulista Faculdade de Ciências Agrárias e Veterinárias Departamento de Ciências da Produção Agrícola, SP
dc.description.affiliationUniversidade Estadual Paulista Faculdade de Ciências Agrárias e Veterinárias Departamento de Engenharia e Ciências Exatas, SP
dc.description.affiliationUnespUniversidade Estadual Paulista Faculdade de Ciências Agrárias e Veterinárias Departamento de Ciências da Produção Agrícola, SP
dc.description.affiliationUnespUniversidade Estadual Paulista Faculdade de Ciências Agrárias e Veterinárias Departamento de Engenharia e Ciências Exatas, SP
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipIdCAPES: 001
dc.identifierhttp://dx.doi.org/10.1590/1678-4499.20230098
dc.identifier.citationBragantia, v. 82.
dc.identifier.doi10.1590/1678-4499.20230098
dc.identifier.issn1678-4499
dc.identifier.issn0006-8705
dc.identifier.scopus2-s2.0-85176287670
dc.identifier.urihttps://hdl.handle.net/11449/301035
dc.language.isoeng
dc.relation.ispartofBragantia
dc.sourceScopus
dc.subjectCoffea arabica L.
dc.subjecthigh temperatures
dc.subjectindirect selection
dc.subjectmorphological traits
dc.subjectyield
dc.titleInitial vegetative development and early selection of arabica coffee cultivars in a low-altitude regionen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublication3d807254-e442-45e5-a80b-0f6bf3a26e48
relation.isOrgUnitOfPublication.latestForDiscovery3d807254-e442-45e5-a80b-0f6bf3a26e48
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt

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