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Mangroves and Seagrasses

dc.contributor.authorCunha-Lignon, Marília [UNESP]
dc.contributor.authorMendonça, Jocemar Tomasino
dc.contributor.authorConti, Luis Americo
dc.contributor.authorde Souza Barros, Kcrishna Vilanova
dc.contributor.authorMagalhães, Karine Matos
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionAPTA/SAA
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Federal do Ceará
dc.contributor.institutionUniversidade Federal Rural de Pernambuco
dc.date.accessioned2025-04-29T19:35:46Z
dc.date.issued2022-01-01
dc.description.abstractMangroves and seagrass contribute to people’s quality of life, taking an important place in the Blue Economy context. Activities such as fishing contribute to the national economies of many developing nations. Carbon sequestration in these systems is considered among the most effective among ecosystem types-even including terrestrial systems-and helps mitigate climate change impacts. Nature-based tourism activities, including in mangrove and seagrass systems, add to the conservation values of these systems, engaging both stakeholders and local commu-nities and generating income through these activities. Biotechnology research and new studies continually reveal the potential of these blue systems for discovery of marine natural products that could be important for medicine, cosmetics, and other products. Despite their importance and potential, mangrove and seagrass systems are under-considered by decision-makers as vulnerable environments, faced by several threats, which has led to decreased areas of these systems. For our future and better exploration of their potential in the blue economy context, mapping Blue Carbon Ecosystems, implementation of restoration programs, and incorporating the ecosystem services they provide into financial valuation frameworks need to be urgent priorities all over the world, especially in developing countries.en
dc.description.affiliationUniversidade Estadual Paulista, Campus de Registro, Av. Nelson Brihi Badur 430
dc.description.affiliationInstituto de Pesca Núcleo de Pesquisa Do Litoral Sul APTA/SAA, Av. Prof. Besnard, s/n
dc.description.affiliationUniversidade de São Paulo, SP
dc.description.affiliationUniversidade Federal do Ceará, CE
dc.description.affiliationUniversidade Federal Rural de Pernambuco, PE
dc.description.affiliationUnespUniversidade Estadual Paulista, Campus de Registro, Av. Nelson Brihi Badur 430
dc.format.extent55-85
dc.identifierhttp://dx.doi.org/10.1007/978-981-19-5065-0_3
dc.identifier.citationBlue Economy: An Ocean Science Perspective, p. 55-85.
dc.identifier.doi10.1007/978-981-19-5065-0_3
dc.identifier.scopus2-s2.0-85166164122
dc.identifier.urihttps://hdl.handle.net/11449/304710
dc.language.isoeng
dc.relation.ispartofBlue Economy: An Ocean Science Perspective
dc.sourceScopus
dc.subjectEcosystem management
dc.subjectEcosystem services
dc.subjectRemote sensing techniques
dc.subjectSustainable Development Goals
dc.titleMangroves and Seagrassesen
dc.typeCapítulo de livropt
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias do Vale do Ribeira, Registropt

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