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Functional properties of orange juice on lipid and glucose metabolism, appetite, and oxidative stress on humans

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dc.contributor.authorCesar, Thais B. [UNESP]
dc.contributor.authorPaiva, Aline C. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-12-03T13:09:15Z
dc.date.available2014-12-03T13:09:15Z
dc.date.issued2013-09-08
dc.description.affiliationSao Paulo State Univ UNESP, Fac Pharmaceut Sci, Dept Food & Nutr, BR-14802901 Sao Paulo, Brazil
dc.description.affiliationUnespSao Paulo State Univ UNESP, Fac Pharmaceut Sci, Dept Food & Nutr, BR-14802901 Sao Paulo, Brazil
dc.format.extent1
dc.identifier.citationAbstracts of Papers of the American Chemical Society. Washington: Amer Chemical Soc, v. 246, 1 p., 2013.
dc.identifier.issn0065-7727
dc.identifier.urihttp://hdl.handle.net/11449/112141
dc.identifier.wosWOS:000329618400113
dc.language.isoeng
dc.publisherAmer Chemical Soc
dc.relation.ispartofAbstracts of Papers of the American Chemical Society
dc.rights.accessRightsAcesso restritopt
dc.sourceWeb of Science
dc.titleFunctional properties of orange juice on lipid and glucose metabolism, appetite, and oxidative stress on humansen
dc.typeResumopt
dcterms.rightsHolderAmer Chemical Soc
dspace.entity.typePublication
relation.isOrgUnitOfPublication95697b0b-8977-4af6-88d5-c29c80b5ee92
relation.isOrgUnitOfPublication.latestForDiscovery95697b0b-8977-4af6-88d5-c29c80b5ee92
unesp.author.orcid0000-0001-7878-7075[1]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Farmacêuticas, Araraquarapt

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Araraquara - FCF - Faculdade de Ciências Farmacêuticas