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Root-mycorrhizae species and variety pairing matters: A study case with arbuscular mycorrhizal fungi communities and Vitis vinifera varieties in the southern Brazil

dc.contributor.authorde Souza, Tancredo Augusto Feitosa
dc.contributor.authordos Santos Nascimento, Gislaine
dc.contributor.authorda Silva, Lucas Jónatan Rodrigues [UNESP]
dc.contributor.authorWelter, Leocir José
dc.date.accessioned2026-04-17T14:36:54Z
dc.date.issued2024-03-01
dc.description.abstractVitis vinifera varieties can change the arbuscular mycorrhizal fungi (AMF) community structure in their rhizosphere. Our aim here was to present a quantitative analysis of the AMF species associated with V. vinifera varieties from Cabernet, Merlot, and Sauvignon groups in a subtropical Cambisol, Southern Brazil. Eight V. vinifera varieties were selected for the field experiment from September 2019 to June 2021. For each studied variety, we established five rectangular plots (60.0 × 14.0 m) using a randomized block design with seven blocks. We found seven main groups considering the dissimilarities of AMF spores: i) Entrophospora claroidea in the root zone of C. Eidos and C. Volos (both varieties from the Cabernet group); ii) Funneliformis mosseae in the root zone of Fleurtai; iii) Racocetra coralloidea in the root zone of Merlot Khantus; iv) Scutellospora calospora in the root zone of M. Khorus; v) Quatunica erytrophus in the root zone of Sauvignon Kretos; vi) Glomus coremioides in the root zone of S. Rytos; and vii) Acaulospora tuberculata in the root zone of Soreli. The results of our study highlighted the importance of considering V. vinifera varieties as potential hosts for specific AMF species by creating an AMF-host pairing specificity to improve root colonisation and plant yield in their own advantage. Thus, field experiments considering V. vinifera varieties into agrosystems for vine production contribute to our understanding of the AMF symbiosis in subtropical soils.
dc.description.affiliationPostgraduate Program in Agroecology, Department of Agriculture, Federal University of Paraiba, 58397-000, Areia, Paraiba, Brazil
dc.description.affiliationDepartment of Life Sciences, Centre for Functional Ecology, University of Coimbra, 3000-456, Coimbra, Portugal
dc.description.affiliationPostgraduate Program in Soil and Water Management, Federal Rural University of the Semi-Arid, 59625900, Mossoró, RN, Brazil
dc.description.affiliationPostgraduate Program in Agronomy, Department of Soil and Environment Resources, College of Agronomic Sciences, São Paulo State University, 18610-307, Botucatu, São Paulo, Brazil
dc.description.affiliationPostgraduate Program in Agrarian and Natural Ecosystems, Department of Agriculture, Biodiversity and Forests, Federal University of Santa Catarina, Curitibanos, 89520-000, Santa Catarina, Brazil
dc.description.affiliationUnespPostgraduate Program in Agronomy, Department of Soil and Environment Resources, College of Agronomic Sciences, São Paulo State University, 18610-307, Botucatu, São Paulo, Brazil
dc.identifierhttps://app.dimensions.ai/details/publication/pub.1169143498
dc.identifier.dimensionspub.1169143498
dc.identifier.doi10.1016/j.rhisph.2024.100870
dc.identifier.issn2452-2198
dc.identifier.orcid0000-0001-8729-5478
dc.identifier.orcid0000-0002-9687-4719
dc.identifier.orcid0000-0003-1527-7603
dc.identifier.urihttps://hdl.handle.net/11449/322188
dc.publisherElsevier
dc.relation.ispartofRhizosphere; v. 29; p. 100870
dc.rights.accessRightsAcesso restritopt
dc.rights.sourceRightsclosed
dc.sourceDimensions
dc.titleRoot-mycorrhizae species and variety pairing matters: A study case with arbuscular mycorrhizal fungi communities and Vitis vinifera varieties in the southern Brazil
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublicationef1a6328-7152-4981-9835-5e79155d5511
relation.isOrgUnitOfPublication.latestForDiscoveryef1a6328-7152-4981-9835-5e79155d5511
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt

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