Logotipo do repositório
 

Publicação:
Optimal conditions for scp production by mixed cultures of a. Niger and cr. laurentii grown in sugar cane vinasse medium

dc.contributor.authorCeccato-Antonini, Sandra Regina
dc.contributor.authorTauk-Tornisielo, Samia Maria [UNESP]
dc.contributor.institutionUniversidade Federal de São Carlos (UFSCar)
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-29T08:29:03Z
dc.date.available2022-04-29T08:29:03Z
dc.date.issued1994-01-01
dc.description.abstractMixed cultures of Aspergillus niger and Cryptococcus laurenti grown in sugar cane vinasse medium under continuous agitation were studied in order to establish optimal conditions (carbon:nitrogen:phosphorus ratios; carbohydrate concentration; initial pH; incubation temperature; incubation period) for biomass production and biological depuration of vinasse, a waste product from the ethanol industry. Pure (singlespecies) cultures of each microorganism were also analysed. Addition of nitrogen and phosphorus to vinasse medium altered significantly biomass production, carbohydrate consumption and BOD reduction. Protein content of biomass was greatly increased and BOD reduction diminished at carbohydrate concentrations higher than 3 gl'1. Both initial pH and incubation temperature had little influence on BOD reduction (most levels at around 50%). Vinasse pH was always around 7.0 after 48h of incubation.*Mixed cultures of A. niger and Cr. laurentii in sugar cane vinasse medium modified for optimal growth (20: 3.0: 0.1 C:N:P ratio; 8 gl4 carbohydrate content; pH 4.6; 30°C) reached maximal biomass concentrations after 24 hours of incubation; best results for BOD reduction (around 80%) and protein yields (40%) were recorded after 72 h of culture. Compared to pure cultures, the optimized mixed cultures of A. niger and Cr. laurentii produced lower concentrations of biomass.en
dc.description.affiliationDepartmento de technologia Agroindustrial e Socio-Economia Rural Centro de Ciencias Agrarias Universidade Federal de Sao Carlos-Campus de Araras
dc.description.affiliationCentro de Estudos Ambientais (CEA) Departmento de Ecologia Institute de Biociencias UNESP-Campus de Rio Claro
dc.description.affiliationUnespCentro de Estudos Ambientais (CEA) Departmento de Ecologia Institute de Biociencias UNESP-Campus de Rio Claro
dc.format.extent129-135
dc.identifierhttp://dx.doi.org/10.112/J.1517-8382
dc.identifier.citationBrazilian Journal of Microbiology, v. 25, n. 2, p. 129-135, 1994.
dc.identifier.doi10.112/J.1517-8382
dc.identifier.issn1678-4405
dc.identifier.issn1517-8382
dc.identifier.scopus2-s2.0-85092738446
dc.identifier.urihttp://hdl.handle.net/11449/228862
dc.language.isoeng
dc.relation.ispartofBrazilian Journal of Microbiology
dc.sourceScopus
dc.subjectFungi
dc.subjectSCP
dc.subjectVinasse
dc.titleOptimal conditions for scp production by mixed cultures of a. Niger and cr. laurentii grown in sugar cane vinasse mediumen
dc.titleOtimização das condições para produção de SCP a partir do coltivo mixto de A. niger e Cr. laurentii em meio de vinhaçapt
dc.typeArtigo
dspace.entity.typePublication

Arquivos