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Publicação:
Lemongrass effects on IL-1 and IL-6 production by macrophages

dc.contributor.authorSforcin, J. M. [UNESP]
dc.contributor.authorAmaral, J. T. [UNESP]
dc.contributor.authorFernandes, A. [UNESP]
dc.contributor.authorSousa, J. P. B.
dc.contributor.authorBastos, J. K.
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.date.accessioned2014-05-20T13:50:58Z
dc.date.available2014-05-20T13:50:58Z
dc.date.issued2009-01-01
dc.description.abstractCymbopogon citratus has been widely recognised for its ethnobotanical and medicinal usefulness. Its insecticidal, antimicrobial and therapeutic properties have been reported, but little is known about its effect on the immune system. This work aimed to investigate the in vivo effect of a water extract of lemongrass on pro-inflammatory cytokine (IL-1 and IL-6) production by macrophages of BALB/c mice. The action of lemongrass essential oil on cytokine production by macrophages was also analysed in vitro. The chemical composition of the extract and the oil was also investigated. Treatment of mice with water extract of lemongrass inhibited macrophages to produce IL-1 but induced IL-6 production by these cells. Lemongrass essential oil inhibited the cytokine production in vitro. Linalool oxide and epoxy-linalool oxide were found to be the major components of lemongrass water extract, and neral and geranial were the major compounds of its essential oil. Taken together, these data suggest an anti-inflammatory action of this natural product.en
dc.description.affiliationUNESP, Biosci Inst, Dept Microbiol & Immunol, Botucatu, SP, Brazil
dc.description.affiliationUSP, Sch Pharmaceut Sci, Dept Pharmaceut Sci, Lab Pharmacognosy, Ribeirao Preto, SP, Brazil
dc.description.affiliationUnespUNESP, Biosci Inst, Dept Microbiol & Immunol, Botucatu, SP, Brazil
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: 06/59893-0
dc.description.sponsorshipIdFAPESP: 07/51419-0
dc.format.extent1151-1159
dc.identifierhttp://dx.doi.org/10.1080/14786410902800681
dc.identifier.citationNatural Product Research. Abingdon: Taylor & Francis Ltd, v. 23, n. 12, p. 1151-1159, 2009.
dc.identifier.doi10.1080/14786410902800681
dc.identifier.issn1478-6419
dc.identifier.urihttp://hdl.handle.net/11449/18188
dc.identifier.wosWOS:000268758600012
dc.language.isoeng
dc.publisherTaylor & Francis Ltd
dc.relation.ispartofNatural Product Research
dc.relation.ispartofjcr1.928
dc.relation.ispartofsjr0,671
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.subjectlemongrassen
dc.subjectCymbopogon citratusen
dc.subjectPoaceaeen
dc.subjectessential oilen
dc.subjectmacrophagesen
dc.subjectcytokinesen
dc.titleLemongrass effects on IL-1 and IL-6 production by macrophagesen
dc.typeArtigo
dcterms.licensehttp://journalauthors.tandf.co.uk/permissions/reusingOwnWork.asp
dcterms.rightsHolderTaylor & Francis Ltd
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.departmentMicrobiologia e Imunologia - IBBpt

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