Publicação: Selecting the Right Tool for the Task: A Hard-Soft Cake Eating Experiment with a Spoon and Fork
dc.contributor.author | Bjarkum, Sondre | |
dc.contributor.author | Chadoyan, Maximilian Stiegler | |
dc.contributor.author | Medola, Fausto Orsi [UNESP] | |
dc.contributor.author | Sandnes, Frode Eika | |
dc.contributor.institution | Oslo Metropolitan University | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.contributor.institution | Kristiania University College | |
dc.date.accessioned | 2021-06-25T10:11:09Z | |
dc.date.available | 2021-06-25T10:11:09Z | |
dc.date.issued | 2021-01-01 | |
dc.description.abstract | It is generally accepted that one need to select the correct tool for a given task. The same holds for eating utensils. A cake eating experiment was designed to determine if the visual appearance of cakes with different associated hardness would affect the choice of eating utensil. A total of 25 participants was recruited. The results did not reveal any effect of cake type, or presentation layout on the choice of eating utensil. It therefore seems that other factors, such as, for instance, customs and/or habits, are more influential in the choice of cake eating tool choice. | en |
dc.description.affiliation | Oslo Metropolitan University | |
dc.description.affiliation | Sao Paulo State University (UNESP) | |
dc.description.affiliation | Kristiania University College | |
dc.description.affiliationUnesp | Sao Paulo State University (UNESP) | |
dc.format.extent | 338-343 | |
dc.identifier | http://dx.doi.org/10.1007/978-3-030-58282-1_53 | |
dc.identifier.citation | Advances in Intelligent Systems and Computing, v. 1269 AISC, p. 338-343. | |
dc.identifier.doi | 10.1007/978-3-030-58282-1_53 | |
dc.identifier.issn | 2194-5365 | |
dc.identifier.issn | 2194-5357 | |
dc.identifier.scopus | 2-s2.0-85091095826 | |
dc.identifier.uri | http://hdl.handle.net/11449/205177 | |
dc.language.iso | eng | |
dc.relation.ispartof | Advances in Intelligent Systems and Computing | |
dc.source | Scopus | |
dc.subject | Design | |
dc.subject | Eating utensil | |
dc.subject | Fork spoon | |
dc.subject | Hand dominance | |
dc.subject | Preference | |
dc.title | Selecting the Right Tool for the Task: A Hard-Soft Cake Eating Experiment with a Spoon and Fork | en |
dc.type | Trabalho apresentado em evento | |
dspace.entity.type | Publication |