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Chelating effect of DL-penicillamine, N-acetyl-L-cysteine, L-cysteine, DL-methionine and thiamine on the mercury levels in the prolonged mercury exposure in rats

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dc.contributor.authorVassilieff, I
dc.contributor.authorCurti, C. A.
dc.contributor.authorVassilieff, V. S.
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:21:29Z
dc.date.available2014-05-20T15:21:29Z
dc.date.issued1998-01-01
dc.description.affiliationUniv Estadual Paulista, Inst Biosci, BR-18618000 Botucatu, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Inst Biosci, BR-18618000 Botucatu, SP, Brazil
dc.format.extentR446-R446
dc.identifierhttp://link.springer.com/journal/volumesAndIssues/210
dc.identifier.citationNaunyn-schmiedebergs Archives of Pharmacology. New York: Springer Verlag, v. 358, n. 1, p. R446-R446, 1998.
dc.identifier.issn0028-1298
dc.identifier.urihttp://hdl.handle.net/11449/32617
dc.identifier.wosWOS:000075207800290
dc.language.isoeng
dc.publisherSpringer
dc.relation.ispartofNaunyn-schmiedebergs Archives of Pharmacology
dc.relation.ispartofjcr2.238
dc.relation.ispartofsjr0,836
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.titleChelating effect of DL-penicillamine, N-acetyl-L-cysteine, L-cysteine, DL-methionine and thiamine on the mercury levels in the prolonged mercury exposure in ratsen
dc.typeResumo
dcterms.licensehttp://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0
dcterms.rightsHolderSpringer
dspace.entity.typePublication

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