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Publicação:
CHEMICAL AND PHYSICAL ATTRIBUTES OF AN OXISOL AT DIFFERENT CROP LIVESTOCK SYSTEMS

dc.contributor.authorFerreira, J. P. [UNESP]
dc.contributor.authorAndreotti, M. [UNESP]
dc.contributor.authorPascoaloto, I. M. [UNESP]
dc.contributor.authorCosta, N. R. [UNESP]
dc.contributor.authorAugusto, J. G. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2019-10-04T12:15:31Z
dc.date.available2019-10-04T12:15:31Z
dc.date.issued2018-01-01
dc.description.abstractBecause of the great emphasis on climate change in recent decades, the search for sustainable and balanced cropping systems has grown along with the search for soil conservation and reduced use of inorganic farm inputs. From this view, the research was to study the influence of different intercropping and succession in the physical and chemical attributes of a clayey Oxisol in the Cerrado conditions. The experimental design was randomized blocks with treatments: maize seeding spacing of 0.45 m or 0.90 m, intercropped with Xaraes grass or Tanzania grass, followed by fodder pasture maintenance in the area fertilized or not with 250 kg/ha N (split in 5 applications), and succeeded by soybeans. It was determined the chemical and physical soil attributes, mechanical resistance to penetration, gravimetric humidity and stock of carbon of the soil in four periods: before installing the consortia, after the maize harvest, after drying out the pastures and after soybean harvest. The plots with higher dry matter yield were those that resulted in an increase in organic matter content, soil stock of carbon and greater cycling of nutrients from deeper layers. There was no influence of corn spacing on the physical and chemical soil properties. The use of different species simultaneously in the area results in a reduction in the penetration resistance and increase of the porosity of the soil by differential growth of the roots.en
dc.description.affiliationUniv Estadual Paulista, Fac Engn, Ilha Solteira, SP, Brazil
dc.description.affiliationUniv Estadual Paulista, Fac Ciencias Agron, Botucatu, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Engn, Ilha Solteira, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Ciencias Agron, Botucatu, SP, Brazil
dc.format.extent17
dc.identifierhttp://dx.doi.org/10.17523/bia.2018.v75.1409
dc.identifier.citationBoletim De Industria Animal. Nova Odessa: Inst Zootecnia, v. 75, n. 1, 17 p., 2018.
dc.identifier.doi10.17523/bia.2018.v75.1409
dc.identifier.issn0067-9615
dc.identifier.urihttp://hdl.handle.net/11449/184636
dc.identifier.wosWOS:000481435700003
dc.language.isopor
dc.publisherInst Zootecnia
dc.relation.ispartofBoletim De Industria Animal
dc.rights.accessRightsAcesso restritopt
dc.sourceWeb of Science
dc.subjectGlycine max
dc.subjectIntegrated Crop-Livestock
dc.subjectMegathyrsus maximus
dc.subjectUrochloa brizantha
dc.subjectZea mays
dc.titleCHEMICAL AND PHYSICAL ATTRIBUTES OF AN OXISOL AT DIFFERENT CROP LIVESTOCK SYSTEMSen
dc.typeArtigopt
dcterms.rightsHolderInst Zootecnia
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Engenharia, Ilha Solteirapt
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt

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