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Anthurium andraeanum senescence in response to 6-benzylaminopurine: Vase life and biochemical aspects

dc.contributor.authorFavero, Bruno Trevenzoli
dc.contributor.authorLutken, Henrik
dc.contributor.authorDole, John M.
dc.contributor.authorPereira Lima, Giuseppina Pace [UNESP]
dc.contributor.institutionUniv Copenhagen
dc.contributor.institutionNorth Carolina State Univ
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2020-12-10T19:47:36Z
dc.date.available2020-12-10T19:47:36Z
dc.date.issued2020-03-01
dc.description.abstractPlant growth regulators (PGRs) are key compounds in plant development and their exogenous use has the potential to positively influence the vase life of cut ornamentals. However, the application method can directly impact the effectiveness of PGRs. This study determined the impact of spraying or pulsing 0, 37.5, 75, 150 and 300 mg L-1 6-benzylaminopurine (BAP) on postharvest quality of cut Anthurium andraeanum `Apalar (IAC NK 130) flowers. Vase life, fresh weight (FW), soluble carbohydrate content, total phenolic content (TPC) and polyphenol oxidase (PPO) activity were determined in spathes and spadices. Spraying BAP was more effective than pulsing and extended the vase life to 17.9 d compared to 13.8 d, respectively and FW was maintained at 93% and 76 % of initial values, respectively. Spathes treated with a BAP concentration below 150 mg L-1 showed highest soluble carbohydrate content. TPC was higher for the pulsing treatment than the spraying treatment. In spathes, TPC decreased and PPO activity increased over time with increasing of BAP concentration, showing phenolic depletion linkage to this enzyme activity. However, at BAP levels below 150 mg L-1, the activity of PPO remained low. In summary, spraying BAP at concentrations of 37.5-300 mg L-1, improved postharvest durability of A. andreanum 'Apalai' flower without inducing spathe blueing.en
dc.description.affiliationUniv Copenhagen, Fac Sci, Dept Plant & Environm Sci, Crop Sci Sect, Hojbakkegard Alle 9-13, DK-2630 Taastrup, Denmark
dc.description.affiliationNorth Carolina State Univ, Dept Hort Sci, 111 Patterson Hall,Box 7642, Raleigh, NC 27695 USA
dc.description.affiliationUniv Estadual Paulista, Inst Biociencias, Dept Quim & Bioquim, Rua Prof Dr Antonio Celso Wagner Zanin S-N, BR-18618689 Botucatu, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Inst Biociencias, Dept Quim & Bioquim, Rua Prof Dr Antonio Celso Wagner Zanin S-N, BR-18618689 Botucatu, SP, Brazil
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipIdCAPES: 0353-13-2
dc.description.sponsorshipIdCNPq: 2011962015-8
dc.format.extent7
dc.identifierhttp://dx.doi.org/10.1016/j.postharvbio.2019.111084
dc.identifier.citationPostharvest Biology And Technology. Amsterdam: Elsevier, v. 161, 7 p., 2020.
dc.identifier.doi10.1016/j.postharvbio.2019.111084
dc.identifier.issn0925-5214
dc.identifier.urihttp://hdl.handle.net/11449/196520
dc.identifier.wosWOS:000508912000029
dc.language.isoeng
dc.publisherElsevier B.V.
dc.relation.ispartofPostharvest Biology And Technology
dc.sourceWeb of Science
dc.subjectFresh weight
dc.subjectPolyphenol oxidase
dc.subjectPulsing
dc.subjectSpraying
dc.subjectTotal phenolic content
dc.titleAnthurium andraeanum senescence in response to 6-benzylaminopurine: Vase life and biochemical aspectsen
dc.typeArtigopt
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderElsevier B.V.
dspace.entity.typePublication
relation.isOrgUnitOfPublicationab63624f-c491-4ac7-bd2c-767f17ac838d
relation.isOrgUnitOfPublication.latestForDiscoveryab63624f-c491-4ac7-bd2c-767f17ac838d
unesp.author.orcid0000-0002-7285-0093[1]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.departmentQuímica e Bioquímica - IBBpt

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