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Produtividade e perdas de amendoim em cinco diferentes datas de arranquio

dc.contributor.authordos Santos, Edvaldo Pereira [UNESP]
dc.contributor.authorda Silva, Rouverson Pereira [UNESP]
dc.contributor.authorBertonha, Rafael Scabello [UNESP]
dc.contributor.authorde Freitas Noronha, Rafael Henrique [UNESP]
dc.contributor.authorZerbato, Cristiano [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-27T11:30:49Z
dc.date.available2014-05-27T11:30:49Z
dc.date.issued2013-10-02
dc.description.abstractThe harvest is a critical time in the production of the peanut (Arachis hypogaea L.), however in this operation losses are inevitable, in some cases o f up to 30% of production. Peanuts are grown for a short period during the reform of the sugarcane fields, providing better usage of the agricultural spaces in Jaboticabal, São Paulo. The objective of this research was to see how early the peanuts could be dug up once they are seen to have matured. The peanuts were dug up at 120, 125, 130, 135 and 140 days after sowing. Results were subjected to variance analysis by the F-test, and when there was significance of the averages, the Tukey test at 5% probability was applied, using a box plot for the following variables: maturation, moisture content of pods and soil, mechanical resistance of soil to penetration, harvest loss and productivity. The box plot proved efficient in the univariate evaluation of the analyzed variables, creating excellent conditions for viewing their behavior. Digging up the peanuts at 120 DAS is recommended.en
dc.description.affiliationDepartamento de Engenharia Rural UNESP/FCAV, Jaboticabal-SP
dc.description.affiliationUnespDepartamento de Engenharia Rural UNESP/FCAV, Jaboticabal-SP
dc.format.extent695-702
dc.identifierhttp://dx.doi.org/10.1590/S1806-66902013000400005
dc.identifier.citationRevista Ciencia Agronomica, v. 44, n. 4, p. 695-702, 2013.
dc.identifier.doi10.1590/S1806-66902013000400005
dc.identifier.file2-s2.0-84884691496.pdf
dc.identifier.issn0045-6888
dc.identifier.issn1806-6690
dc.identifier.lattes8183357481929077
dc.identifier.scieloS1806-66902013000400005
dc.identifier.scopus2-s2.0-84884691496
dc.identifier.urihttp://hdl.handle.net/11449/76780
dc.identifier.wosWOS:000325487500005
dc.language.isopor
dc.relation.ispartofRevista Ciência Agronômica
dc.relation.ispartofjcr0.605
dc.relation.ispartofsjr0,498
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectPeanut
dc.subjectPeriod of harvesting
dc.subjectPlants-maturation
dc.titleProdutividade e perdas de amendoim em cinco diferentes datas de arranquiopt
dc.title.alternativeProductivity and losses in the peanut on five different harvesting datesen
dc.typeArtigo
dcterms.licensehttp://www.scielo.br/revistas/rca/paboutj.htm#03
dspace.entity.typePublication
unesp.author.lattes8183357481929077
unesp.author.orcid0000-0001-8852-2548[2]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt
unesp.departmentEngenharia Rural - FCAVpt

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