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A Nonstaining and Tasteless Hydrophobic Salt of Chlorhexidine

dc.contributor.authorMenegon, Renato Farina [UNESP]
dc.contributor.authorBlau, Lorena [UNESP]
dc.contributor.authorJanzantti, Natalia Soares [UNESP]
dc.contributor.authorPizzolitto, Antonio Carlos [UNESP]
dc.contributor.authorCorrea, Marcos Antonio [UNESP]
dc.contributor.authorMonteiro, Magali [UNESP]
dc.contributor.authorChin, Chung Man [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T13:23:40Z
dc.date.available2014-05-20T13:23:40Z
dc.date.issued2011-08-01
dc.description.abstractChlorhexidine (CHX) remains one of the most effective and widely used antiplaque agents around the world, although its side effects still limit a long-term usage as the patient compliance for oral treatment with CHX. We hypothesize that a less water-soluble tetracation salt of CHX might be able to interact weakly with tooth enamel and oral taste cells, reducing those undesirable side effects of CHX. The chlorhexidine tetrapalmitate (CHXTP) was obtained and the antimicrobial activity was evaluated by hole-plate diffusion method and twofold tube dilution method; for measurement of its propensity to stain, we used the in vitro method of polymethylmethacrylate blocks in an infusion with black tea solution; the rate of its removal from oral cavity was studied by high-performance liquid chromatography measurement of CHX extracted from human saliva samples; and its effect on the human taste perception was evaluated by taste confusion matrix method. The results showed that CHXTP salt is very active against Streptococcus mutans, with no interference on taste perception and a low tendency to stain; however, chlorhexidine digluconate shows a better retention in saliva. The use of polyvinylpyrrolidone turned possible a nonstaining and tasteless CHXTP formulation to linger in mouth. (C) 2011 Wiley-Liss, Inc. and the American Pharmacists Association J Pharm Sci 100:3130-3138, 2011en
dc.description.affiliationUNESP, Sch Pharmaceut Sci, Dept Drugs & Med, Lapdest Lab Drug Design, Araraquara, Brazil
dc.description.affiliationUNESP, Sch Pharmaceut Sci, Dept Food & Nutr, Araraquara, Brazil
dc.description.affiliationUNESP, Sch Pharmaceut Sci, Dept Clin Anal, Araraquara, Brazil
dc.description.affiliationUnespUNESP, Sch Pharmaceut Sci, Dept Drugs & Med, Lapdest Lab Drug Design, Araraquara, Brazil
dc.description.affiliationUnespUNESP, Sch Pharmaceut Sci, Dept Food & Nutr, Araraquara, Brazil
dc.description.affiliationUnespUNESP, Sch Pharmaceut Sci, Dept Clin Anal, Araraquara, Brazil
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.format.extent3130-3138
dc.identifierhttp://dx.doi.org/10.1002/jps.22517
dc.identifier.citationJournal of Pharmaceutical Sciences. Malden: Wiley-blackwell, v. 100, n. 8, p. 3130-3138, 2011.
dc.identifier.doi10.1002/jps.22517
dc.identifier.issn0022-3549
dc.identifier.lattes3316011688829943
dc.identifier.lattes9734333607975413
dc.identifier.orcid0000-0003-4141-0455
dc.identifier.urihttp://hdl.handle.net/11449/7175
dc.identifier.wosWOS:000291612000011
dc.language.isoeng
dc.publisherWiley-Blackwell
dc.relation.ispartofJournal of Pharmaceutical Sciences
dc.relation.ispartofjcr3.075
dc.relation.ispartofsjr0,984
dc.rights.accessRightsAcesso restritopt
dc.sourceWeb of Science
dc.subjectbuccalen
dc.subjectantiinfectivesen
dc.subjectdrug designen
dc.subjectpreformulationen
dc.subjectprodrugsen
dc.titleA Nonstaining and Tasteless Hydrophobic Salt of Chlorhexidineen
dc.typeArtigopt
dcterms.licensehttp://olabout.wiley.com/WileyCDA/Section/id-406071.html
dcterms.rightsHolderWiley-blackwell
dspace.entity.typePublication
relation.isDepartmentOfPublicationa83d26d6-5383-42e4-bb3c-2678a6ddc144
relation.isDepartmentOfPublicatione214da1b-9929-4ae9-b8fd-655e9bfeda4b
relation.isDepartmentOfPublication.latestForDiscoverya83d26d6-5383-42e4-bb3c-2678a6ddc144
relation.isOrgUnitOfPublication95697b0b-8977-4af6-88d5-c29c80b5ee92
relation.isOrgUnitOfPublication.latestForDiscovery95697b0b-8977-4af6-88d5-c29c80b5ee92
unesp.author.lattes3316011688829943
unesp.author.lattes9734333607975413[7]
unesp.author.orcid0000-0003-4141-0455[7]
unesp.author.orcid0000-0002-5417-583X[3]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Farmacêuticas, Araraquarapt
unesp.departmentAlimentos e Nutrição - FCFpt
unesp.departmentAnálises Clínicas - FCFpt
unesp.departmentFármacos e Medicamentos - FCFpt

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