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Publicação:
Generation of nutrients and detoxification: Possible roles of yeasts in leaf-cutting ant nests

dc.contributor.authorMendes, Thais D.
dc.contributor.authorRodrigues, André [UNESP]
dc.contributor.authorDayo-Owoyemi, Ifeloju [UNESP]
dc.contributor.authorMarson, Fernando A.L. [UNESP]
dc.contributor.authorPagnocca, Fernando C. [UNESP]
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-29T07:11:51Z
dc.date.available2022-04-29T07:11:51Z
dc.date.issued2012-12-01
dc.description.abstractThe possible roles played by yeasts in attine ant nests are mostly unknown. Here we present our investigations on the plant polysaccharide degradation profile of 82 yeasts isolated from fungus gardens of Atta and Acromyrmex species to demonstrate that yeasts found in ant nests may play the role of making nutrients readily available throughout the garden and detoxification of compounds that may be deleterious to the ants and their fungal cultivar. Among the yeasts screened, 65% exhibited cellulolytic enzymes, 44% exhibited pectinolytic activity while 27% and 17% possess enzyme systems for the degradation of protease and amylase, respectively. Galacturonic acid, which had been reported in previous work to be poorly assimilated by the ant fungus and also to have a negative effect on ants' survival, was assimilated by 64% and 79% of yeasts isolated from nests of A. texana and Acromyrmex respectively. Our results suggest that yeasts found in ant nests may participate in generation of nutrients and removal of potentially toxic compounds, thereby contributing to the stability of the complex microbiota found in the leaf-cutting ant nests. © 2012 by the authors; licensee MDPI, Basel, Switzerland.en
dc.description.affiliationEMBRAPA-Agroenergy/Parque Estação Biológica, Brasília, DF 70770-901
dc.description.affiliationDepartment of Biochemistry and Microbiology UNESP-São Paulo State University, Rio Claro, SP 13506-900
dc.description.affiliationCentre for the Study of Social Insects UNESP-São Paulo State University, Rio Claro, SP 13506-900
dc.description.affiliationUnespDepartment of Biochemistry and Microbiology UNESP-São Paulo State University, Rio Claro, SP 13506-900
dc.description.affiliationUnespCentre for the Study of Social Insects UNESP-São Paulo State University, Rio Claro, SP 13506-900
dc.format.extent228-245
dc.identifierhttp://dx.doi.org/10.3390/insects3010228
dc.identifier.citationInsects, v. 3, n. 1, p. 228-245, 2012.
dc.identifier.doi10.3390/insects3010228
dc.identifier.issn2075-4450
dc.identifier.scopus2-s2.0-84878749470
dc.identifier.urihttp://hdl.handle.net/11449/227179
dc.language.isoeng
dc.relation.ispartofInsects
dc.sourceScopus
dc.subjectAttini
dc.subjectFungi
dc.subjectMetabolism
dc.subjectPolysaccharidases
dc.titleGeneration of nutrients and detoxification: Possible roles of yeasts in leaf-cutting ant nestsen
dc.typeArtigo
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Rio Claropt
unesp.departmentBioquímica e Microbiologia - IBpt

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