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Comparative Analysis of Leaf Anatomy of Forage Grasses Submitted to Freezing Temperature Stress

dc.contributor.authorFilho, João Manetti [UNESP]
dc.contributor.authorGonçalves, Izabeli Bertini Lara
dc.contributor.authorde Oliveira, Carolina Maria Gaspar
dc.contributor.authorde Almeida Gonçalves, Ricardo [UNESP]
dc.contributor.authorHernandez, Fernando Braz Tangerino [UNESP]
dc.contributor.authorCaramori, Paulo Henrique
dc.contributor.authorMartins, Aline Redondo [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionInstituto de Desenvolvimento Rural do Paraná - Iapar-Emater
dc.date.accessioned2025-04-29T18:37:04Z
dc.date.issued2023-01-01
dc.description.abstractFrost causes frequent damage to pasture and limits continuous foraging under field conditions in many regions. Histological sections of plant tissues after a cold can provide important information to confirm the temperatures at which tissue death begins. This study was aimed to analyze anatomical alterations that may occur in forage leaves submitted to freezing temperatures in a controlled environment. The studied species were sorghum (Sorghum bicolor (L.) Moench.), Marandu (Brachiaria brizantha cv. Marandu), Millet (Pennisetum glaucum (L.) R. Br.). The plants were grown in a greenhouse for two months and then exposed in a growth chamber to temperatures of: 0.2 (control), -2.7 and -4.1°C. After the cold exposure, leaf tissue samples were sampled to measure the thickness of the cells in the adaxial and abaxial epidermis, bulliform cells, radiated parenchyma, and total leaf thickness. The results indicated a positive relation between freezing-temperature and a decreased thickness of the analyzed tissues. In crux, thickness of lower leaf epidermis under freezing temperatures was distinctly different among the investigated forage species, and was taken as a criterion to identify cold tolerance in these species.en
dc.description.affiliationUniversidade Estadual Paulista UNESP Campus Ilha Solteira, Ilha Solteira
dc.description.affiliationInstituto de Desenvolvimento Rural do Paraná - Iapar-Emater, Paraná
dc.description.affiliationUnespUniversidade Estadual Paulista UNESP Campus Ilha Solteira, Ilha Solteira
dc.format.extent107-112
dc.identifierhttp://dx.doi.org/10.17957/IJAB/15.2064
dc.identifier.citationInternational Journal of Agriculture and Biology, v. 30, n. 2, p. 107-112, 2023.
dc.identifier.doi10.17957/IJAB/15.2064
dc.identifier.issn1814-9596
dc.identifier.issn1560-8530
dc.identifier.scopus2-s2.0-85171295383
dc.identifier.urihttps://hdl.handle.net/11449/298425
dc.language.isoeng
dc.relation.ispartofInternational Journal of Agriculture and Biology
dc.sourceScopus
dc.subjectCold damage
dc.subjectCorrelation
dc.subjectEpidermis thickness
dc.subjectForage grasses
dc.subjectLeaf tissues
dc.titleComparative Analysis of Leaf Anatomy of Forage Grasses Submitted to Freezing Temperature Stressen
dc.typeArtigopt
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Engenharia, Ilha Solteirapt

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