Publicação: Search for Salmonella spp. in ostrich productive chain of Brazilian southeast region
dc.contributor.author | de Freitas Neto, Oliveiro Caetano [UNESP] | |
dc.contributor.author | Silva Lages, Sonia Luisa [UNESP] | |
dc.contributor.author | Torres Carrasco, Adriano Oliveira | |
dc.contributor.author | Berchieri Junior, Angelo [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.contributor.institution | Universidade de São Paulo (USP) | |
dc.date.accessioned | 2014-05-20T13:16:08Z | |
dc.date.available | 2014-05-20T13:16:08Z | |
dc.date.issued | 2009-12-01 | |
dc.description.abstract | We analyzed ostriches from an equipped farm located in the Brazilian southeast region for the presence of Salmonella spp. This bacterium was investigated in 80 samples of ostrich droppings, 90 eggs, 30 samples of feed and 30 samples of droppings from rodents. Additionally, at slaughter-house this bacterium was investigated in droppings, caecal content, spleen, liver and carcasses from 90 slaughtered ostriches from the studied farm. Also, blood serum of those animals were harvested and submitted to serum plate agglutination using commercial Salmonella Pullorum antigen. No Salmonella spp. was detected in any eggs, caecal content, liver, spleen, carcass and droppings from ostriches and rodents. However, Salmonella Javiana and Salmonella enterica subsp. enterica 4, 12: i:- were isolated from some samples of feed. The serologic test was negative for all samples. Good sanitary farming management and the application of HACCP principles and GMP during the slaughtering process could explain the absence of Salmonella spp. in the tested samples. | en |
dc.description.affiliation | Univ Estadual Paulista, Dept Patol Vet, BR-14884900 São Paulo, Brazil | |
dc.description.affiliation | Univ Estadual Paulista, Dept Vet Prevent Med, BR-14884900 São Paulo, Brazil | |
dc.description.affiliation | Univ São Paulo, Inst Ciencias Biomed, BR-05508900 São Paulo, Brazil | |
dc.description.affiliationUnesp | Univ Estadual Paulista, Dept Patol Vet, BR-14884900 São Paulo, Brazil | |
dc.description.affiliationUnesp | Univ Estadual Paulista, Dept Vet Prevent Med, BR-14884900 São Paulo, Brazil | |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | |
dc.description.sponsorship | Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) | |
dc.format.extent | 1607-1614 | |
dc.identifier | http://dx.doi.org/10.1007/s11250-009-9354-3 | |
dc.identifier.citation | Tropical Animal Health and Production. Dordrecht: Springer, v. 41, n. 8, p. 1607-1614, 2009. | |
dc.identifier.doi | 10.1007/s11250-009-9354-3 | |
dc.identifier.issn | 0049-4747 | |
dc.identifier.lattes | 3508096260678286 | |
dc.identifier.uri | http://hdl.handle.net/11449/3099 | |
dc.identifier.wos | WOS:000271421200001 | |
dc.language.iso | eng | |
dc.publisher | Springer | |
dc.relation.ispartof | Tropical Animal Health and Production | |
dc.relation.ispartofjcr | 0.975 | |
dc.relation.ispartofsjr | 0,511 | |
dc.rights.accessRights | Acesso restrito | |
dc.source | Web of Science | |
dc.subject | Ostrich farming | en |
dc.subject | Salmonella spp | en |
dc.subject | Slaughterhouse | en |
dc.subject | Eggs | en |
dc.subject | Carcass | en |
dc.title | Search for Salmonella spp. in ostrich productive chain of Brazilian southeast region | en |
dc.type | Resumo | |
dcterms.license | http://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0 | |
dcterms.rightsHolder | Springer | |
dspace.entity.type | Publication | |
unesp.author.lattes | 3508096260678286[4] | |
unesp.author.orcid | 0000-0003-2522-6500[4] | |
unesp.campus | Universidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabal | pt |
unesp.department | Patologia Veterinária - FCAV | pt |
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