beta-glucans in promoting health: Prevention against mutation and cancer
Loading...
Files
External sources
External sources
Date
Advisor
Coadvisor
Graduate program
Undergraduate course
Journal Title
Journal ISSN
Volume Title
Publisher
Elsevier B.V.
Type
Article
Access right
Acesso restrito
Files
External sources
External sources
Abstract
The polysaccharides beta-glucans occur as a principal component of the cellular walls. Some microorganisms, such as yeast and mushrooms, and also cereals such as oats and barley, are of economic interest because they contain large amounts of beta-glucans. These substances stimulate the immune system, modulating humoral and cellular immunity, and thereby have beneficial effect in fighting infections (bacterial, viral, fungal and parasitic). beta-Glucans also exhibit hypocholesterolemic and anticoagulant properties. Recently, they have been demonstrated to be anti-cytotoxic, antimutagenic and anti-tumorogenic, making them promising candidate as pharmacological promoters of health. (C) 2008 Elsevier B.V. All rights reserved.
Description
Keywords
beta-glucans, antimutagenesis, biological activities, chemoprevention, anticarcinogenic
Language
English
Citation
Mutation Research-reviews In Mutation Research. Amsterdam: Elsevier B.V., v. 658, n. 3, p. 154-161, 2008.
