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In vitro inhibition of acetylcholinesterase and monoamine oxidase by Syzygium cumini leaves extract and preliminary assessment in animal models

dc.contributor.authorBorba, Laryssa Alves [UNESP]
dc.contributor.authorWiltenburg, Victor Distefano
dc.contributor.authorNegri, Giuseppina
dc.contributor.authorIbe, Mariana Bittencourt [UNESP]
dc.contributor.authorSantos, Lucinéia dos [UNESP]
dc.contributor.authorMendes, Fúlvio Rieli
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionUniversidade Federal do ABC (UFABC)
dc.contributor.institutionUniversidade Federal de São Paulo (UNIFESP)
dc.date.accessioned2022-05-01T11:07:38Z
dc.date.available2022-05-01T11:07:38Z
dc.date.issued2022-05-01
dc.description.abstractSyzygium cumini (Myrtaceae) is a tropical tree used in traditional medicines to treat several diseases. All parts of S. cumini are used for medicinal purposes and present antioxidant potential. In this study, we evaluated the phytochemical composition of the ethanolic extract of S. cumini leaves (EESC) and its biological activity in vitro and in vivo regarding some effects on the central nervous system. Behavioral tests of anxiety, depression, and memory were performed with mice and the cerebral cortex used to evaluate lipoperoxidation and the acetylcholinesterase activity ex vivo. The EESC showed the presence of flavonoids, tannins, and gallic acid esters-4-O-glucurosides, detected for the first time in the species. The EESC presented antioxidant capacity in vitro with EC50 of 82.8 μg/mL in the DPPH assay and IC50 of 1.27 μg/mL in the lipoperoxidation test. The EESC inhibited the in vitro acetylcholinesterase and monoamine oxidase activities presenting IC50 of 44.54 and 432.7 μg/mL, respectively. However, the EESC did not show significant effects on the behavioral tests and ex vivo assays. Our results confirm the potential of EESC as a source of bioactive compounds acting on important target enzymes for central nervous system disorders, but the in vivo effects must be better evaluated.en
dc.description.affiliationDepartment of Biotechnology School of Sciences Humanities and Languages São Paulo State University (UNESP), Avenida Dom Antônio, 2100
dc.description.affiliationCentro de Ciências Naturais e Humanas Universidade Federal do ABC, Rua Arcturus, 03
dc.description.affiliationDepartamento de Medicina Preventiva Universidade Federal de São Paulo, Rua Botucatu, 740, 4º andar
dc.description.affiliationUnespDepartment of Biotechnology School of Sciences Humanities and Languages São Paulo State University (UNESP), Avenida Dom Antônio, 2100
dc.format.extent553-563
dc.identifierhttp://dx.doi.org/10.1016/j.sajb.2021.11.041
dc.identifier.citationSouth African Journal of Botany, v. 146, p. 553-563.
dc.identifier.doi10.1016/j.sajb.2021.11.041
dc.identifier.issn0254-6299
dc.identifier.scopus2-s2.0-85120732637
dc.identifier.urihttp://hdl.handle.net/11449/233878
dc.language.isoeng
dc.relation.ispartofSouth African Journal of Botany
dc.sourceScopus
dc.subjectAcetylcholinesterase inhibition
dc.subjectFlavonoids glycosides
dc.subjectHydrolysable tannins
dc.subjectMonoamine oxidase inhibition
dc.subjectSyzygium cumini
dc.titleIn vitro inhibition of acetylcholinesterase and monoamine oxidase by Syzygium cumini leaves extract and preliminary assessment in animal modelsen
dc.typeArtigopt
dspace.entity.typePublication
relation.isDepartmentOfPublication4a016e93-a452-4c24-b800-ecc2ea22a1fd
relation.isDepartmentOfPublication.latestForDiscovery4a016e93-a452-4c24-b800-ecc2ea22a1fd
unesp.departmentCiências Biológicas - FCLASpt

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