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Publicação:
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento

dc.contributor.authorRodrigueiro, Ramalho José Barbosa
dc.contributor.authorAlbino, Luiz Fernando Teixeira
dc.contributor.authorRostagno, Horacio Santiago
dc.contributor.authorGomes, Paulo Cezar
dc.contributor.authorPozza, Paulo Cezar
dc.contributor.authorNeme, Rafael [UNESP]
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)
dc.contributor.institutionUNIOESTE
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-28T18:54:57Z
dc.date.available2022-04-28T18:54:57Z
dc.date.issued2000-03-01
dc.description.abstractWith the objective to determine the methionine+cystine requirements, 1440 and 1080 commercial Hubbard broilers were used, 50% of each sex at the growing and finishing phases, respectively. Six supplemental levels of DL-methionine (.0, .06, .12, .18, .24, and .30%) were added to methionine+cystine deficient basal diets. Body weight gain, feed intake, feed:gain ratio, carcass yield and composition, abdominal fat and plasma uric acid concentration were evaluated from 22-42 and 43-56 days of age. Based on the statistical analysis of the studied parameters during the growing phase (22 to 42 days of age), it is suggested to use .896 and .856% of total methionine+cystine for males and females, respectively. For the finishing phase (43 to 56 days of age), based in the statistic analysis and in the studied parameters, it is suggested to use .764% and .740% of total methionine+cystine for males and females, respectively.en
dc.description.affiliationUFV, 36571-000 - Viçosa, MG
dc.description.affiliationDepartamento de Zootecnia UFV, 36571-000 - Viçosa, MG
dc.description.affiliationDepartamento de Zootecnia UNIOESTE, 85960-000 -Mal. Candido Rondon - PR
dc.description.affiliationFCAV/UNESP, Jaboticabal, SP
dc.description.affiliationUnespFCAV/UNESP, Jaboticabal, SP
dc.format.extent507-517
dc.identifier.citationRevista Brasileira de Zootecnia, v. 29, n. 2, p. 507-517, 2000.
dc.identifier.issn0100-4859
dc.identifier.scopus2-s2.0-0346986140
dc.identifier.urihttp://hdl.handle.net/11449/219311
dc.language.isopor
dc.relation.ispartofRevista Brasileira de Zootecnia
dc.sourceScopus
dc.subjectBroilers
dc.subjectCarcass yield
dc.subjectComposition carcass
dc.subjectPerformance
dc.subjectSulfur amino acids requirements
dc.titleExigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamentopt
dc.title.alternativeMethionine+Cystine Requirement for Broilers at the Growing and Finishing Phasesen
dc.typeArtigopt
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt

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