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Seminal plasma arising from the whole boar sperm-rich fraction increases the stability of sperm membrane after thawing

dc.contributor.authorTorres, M. A.
dc.contributor.authorRavagnani, G. M.
dc.contributor.authorLeal, D. F.
dc.contributor.authorMartins, S. M. M. K.
dc.contributor.authorMuro, B. B. D.
dc.contributor.authorMeirelles, F. V.
dc.contributor.authorPapa, F. O. [UNESP]
dc.contributor.authorDell'aqua Junior, J. A. [UNESP]
dc.contributor.authorAlvarenga, M. A. [UNESP]
dc.contributor.authorMoretti, A. S.
dc.contributor.authorDe Andrade, A. F. C.
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-11-26T16:32:57Z
dc.date.available2018-11-26T16:32:57Z
dc.date.issued2016-05-01
dc.description.abstractBoar spermatozoa arising from the sperm-rich ejaculate fraction are reported to have a more stable plasma membrane and are more resistant to cold shock and premature acrosome reaction than spermatozoa from the whole ejaculate. Furthermore, seminal plasma (SP) can increase the cryotolerance of boar spermatozoa, and in other domestic species, it has the ability to reverse cryopreservation damage. This study aimed to evaluate the effects of boar SP arising from the whole sperm-rich ejaculate fraction (SP-SRF) on the integrity, stability, and peroxidation of sperm membranes after thawing. Each ejaculate (n = 24) was divided among 4 treatments: control (CT), centrifuged and suspended in autologous SP-SRF (CS), centrifuged with withdrawn SP-SRF (CW), and post-thawed SP arising from the whole sperm-rich fraction addition to CW (CWSP). After thawing, all treatments were incubated for 5, 60, and 120 min and were analyzed for membrane integrity, fluidity, and peroxidation by flow cytometer. The absence of SP-SRF increased the lipid disorder (P < 0.05) but had no effect on lipid peroxidation (P > 0.05) or membrane integrity (P > 0.05). However, the increase in lipid disorder by withdrawal of SP-SRF was reversed by SP-SRF addition (P < 0.05) to the post-thawing medium, whereas plasma and acrosomal membrane integrity (P > 0.05) and lipid peroxidation (P > 0.05) were unchanged. In conclusion, despite the centrifugation effects, the addition of SP arising from the whole sperm-rich fraction to post-thawed boar semen decreased sperm lipid disorder without an influence of the sperm membrane integrity and peroxidation.en
dc.description.affiliationUniv Sao Paulo, Sch Vet Med & Anim Sci, Dept Anim Reprod, Lab Androl & Technol Swine Embryos, BR-13635900 Pirassununga, SP, Brazil
dc.description.affiliationUniv Sao Paulo, Sch Vet Med & Anim Sci, Dept Anim Nutr & Prod, Lab Swine Res, BR-13635900 Pirassununga, SP, Brazil
dc.description.affiliationUniv Sao Paulo, Sch Vet Med & Anim Sci, Dept Vet Med, BR-13635900 Pirassununga, SP, Brazil
dc.description.affiliationSao Paulo State Univ UNESP, Sch Vet Med & Anim Sci, Dept Anim Reprod & Vet Radiol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnespSao Paulo State Univ UNESP, Sch Vet Med & Anim Sci, Dept Anim Reprod & Vet Radiol, BR-18618970 Botucatu, SP, Brazil
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: 2011/23484-8
dc.description.sponsorshipIdFAPESP: 2013/08070-8
dc.format.extent1906-1912
dc.identifierhttp://dx.doi.org/10.2527/jas2016-0293
dc.identifier.citationJournal Of Animal Science. Champaign: Amer Soc Animal Science, v. 94, n. 5, p. 1906-1912, 2016.
dc.identifier.doi10.2527/jas2016-0293
dc.identifier.fileWOS000375783300014.pdf
dc.identifier.issn0021-8812
dc.identifier.urihttp://hdl.handle.net/11449/161494
dc.identifier.wosWOS:000375783300014
dc.language.isoeng
dc.publisherAmer Soc Animal Science
dc.relation.ispartofJournal Of Animal Science
dc.relation.ispartofsjr0,848
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectlipid disorder
dc.subjectlipid peroxidation
dc.subjectmembrane integrity
dc.subjectseminal plasma
dc.subjectspermatozoa
dc.subjectswine
dc.titleSeminal plasma arising from the whole boar sperm-rich fraction increases the stability of sperm membrane after thawingen
dc.typeArtigo
dcterms.rightsHolderAmer Soc Animal Science
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Medicina Veterinária e Zootecnia, Botucatupt
unesp.departmentReprodução Animal e Radiologia Veterinária - FMVZpt

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