Effects of zeolites and monensin on in vitro dry matter disappearance, pH change, and volatile fatty acid proportions
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Date
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Coadvisor
Graduate program
Undergraduate course
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Publisher
Amer Dairy Science Assoc
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Abstract
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Abstract
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Language
English
Citation
Journal Of Dairy Science. Savoy: Amer Dairy Science Assoc, v. 90, p. 106-106, 2007.
