Special Chapter in the recent advancement in Brazil in the field of Thermal Analysis and Calorimetry Preface

dc.contributor.author	Fertonani, Fernando L. [UNESP]
dc.contributor.institution	Universidade Estadual Paulista (Unesp)
dc.date.accessioned	2018-11-26T15:46:07Z
dc.date.available	2018-11-26T15:46:07Z
dc.date.issued	2018-01-01
dc.description.affiliation	Univ Estadual Paulista, Sao Paulo, Brazil
dc.description.affiliationUnesp	Univ Estadual Paulista, Sao Paulo, Brazil
dc.format.extent	573-577
dc.identifier	http://dx.doi.org/10.1007/s10973-017-6850-y
dc.identifier.citation	Journal Of Thermal Analysis And Calorimetry. Dordrecht: Springer, v. 131, n. 1, p. 573-577, 2018.
dc.identifier.dimensions	pub.1099697749
dc.identifier.doi	10.1007/s10973-017-6850-y
dc.identifier.file	WOS000419786700062.pdf
dc.identifier.issn	1388-6150
dc.identifier.issn	1572-8943
dc.identifier.issn	1588-2926
dc.identifier.orcid	0000-0003-2893-8028
dc.identifier.uri	http://hdl.handle.net/11449/160012
dc.identifier.wos	WOS:000419786700062
dc.language.iso	eng
dc.publisher	Springer
dc.publisher	Springer Nature
dc.relation.ispartof	Journal Of Thermal Analysis And Calorimetry
dc.relation.ispartofsjr	0,587
dc.rights.accessRights	Acesso aberto	pt
dc.source	Web of Science
dc.source	Dimensions
dc.title	Special Chapter in the recent advancement in Brazil in the field of Thermal Analysis and Calorimetry Preface	en
dc.type	Editorial	pt
dcterms.license	http://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0
dcterms.rightsHolder	Springer
dspace.entity.type	Publication

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