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PROLACTIN INDUCES MATURATION OF GLUCOSE SENSING MECHANISMS IN CULTURED NEONATAL RAT ISLETS

dc.contributor.authorBoschero, A. C.
dc.contributor.authorCrepaldi, S. C.
dc.contributor.authorCarneiro, E. M.
dc.contributor.authorDelattre, E.
dc.contributor.authorATWATER, I
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:28:20Z
dc.date.available2014-05-20T15:28:20Z
dc.date.issued1993-08-01
dc.description.abstractThe effects of PRL treatment on insulin content and secretion, and Rb-86 and Ca-45 fluxes from neonatal rat islets maintained in culture for 7-9 days were studied. PRL treatment enhanced islet insulin content by 40% and enhanced early insulin secretion evoked by 16.7 mm glucose. Insulin release stimulated by oxotremorine-M, a muscarinic agonist, in the presence of glucose (8.3 or 16.7 mm) was unchanged by PRL treatment. However, PRL treatment potentiated phorbol 12,13-dibutyrate-stimulated insulin secretion in the presence of the above glucose concentrations. PRL treatment potentiated the reduction in Rb-86 efflux induced by glucose or tolbutamide and enhanced the increase in Rb-86 efflux evoked by diazoxide. PRL treatment slightly potentiated the increment in Ca-45 uptake induced by high concentrations of K+, but failed to affect the increment evoked by 16.7 mm glucose. Since glucose-induced Ca-45 uptake was not affected by PRL, we suggest that the enhancement in first phase insulin secretion evoked by glucose in the PRL-treated islets occurs at a step in the secretory process that may involve protein kinase-C. These data further support observations that PRL treatment increases islet sensitivity to glucose.en
dc.description.affiliationUNICAMP,INST BIOL,DEPT FISIOL & BIOFIS,BR-13081 CAMPINAS,SP,BRAZIL
dc.description.affiliationUNESP,INST BIOCIENCIAS,DEPT EDUC FIS,BR-13500 RIO CLARO,SP,BRAZIL
dc.description.affiliationUnespUNESP,INST BIOCIENCIAS,DEPT EDUC FIS,BR-13500 RIO CLARO,SP,BRAZIL
dc.format.extent515-520
dc.identifierhttp://dx.doi.org/10.1210/en.133.2.515
dc.identifier.citationEndocrinology. Bethesda: Endocrine Soc, v. 133, n. 2, p. 515-520, 1993.
dc.identifier.doi10.1210/en.133.2.515
dc.identifier.issn0013-7227
dc.identifier.urihttp://hdl.handle.net/11449/38159
dc.identifier.wosWOS:A1993LQ84600015
dc.language.isoeng
dc.publisherEndocrine Soc
dc.relation.ispartofEndocrinology
dc.relation.ispartofjcr3.961
dc.relation.ispartofsjr1,878
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.titlePROLACTIN INDUCES MATURATION OF GLUCOSE SENSING MECHANISMS IN CULTURED NEONATAL RAT ISLETSen
dc.typeArtigo
dcterms.licensehttp://press.endocrine.org/page/authors
dcterms.rightsHolderEndocrine Soc
dspace.entity.typePublication
unesp.author.orcid0000-0003-3829-8570[1]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Geociências e Ciências Exatas, Rio Claropt
unesp.departmentFísica - IGCEpt

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