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Energy budget as a tool to assess the effects of environmental stressors: a study on whiteleg shrimp (Penaeus vannamei) exposed to variations in salinity and ocean acidification

dc.contributor.authorRamaglia, Andressa Cristina [UNESP]
dc.contributor.authorDo Valle Trotta, Caterina [UNESP]
dc.contributor.authorda Costa, Juliana Rodrigues [UNESP]
dc.contributor.authorBorges, Emanuelle Pereira [UNESP]
dc.contributor.authorLouzã, Ana Carolina [UNESP]
dc.contributor.authordos Santos, Michelle Roberta [UNESP]
dc.contributor.authorAugusto, Alessandra [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2025-04-29T18:37:38Z
dc.date.issued2024-01-01
dc.description.abstractOur goal was to use the energy budget as a tool to evaluate the effects of salinity (20, 25, 30, 35 or 40‰) and ocean acidification (pH 8.0 or 7.3) in Penaeus vannamei. We assessed the energy budget a range of physiological processes (ingestion, defecation, growth, metabolism, excretion, energy substrate, hepatosomatic index, and osmoregulation). In general, salinity had an accentuated effect than pH, as it altered nearly all physiological parameters, including the energy channeled into growth (up to −56%). Reduced pH also affected the energy budget: increased energy lost in feces (25 and 40‰: +21% and 13%, respectively), excretion (25‰: +55%), and metabolism (20‰: +58%). Furthermore, acidified pH increased oxygen consumption by 60%, which may be related to higher energy expenditure. In conclusion, the energy budget can be a valuable tool for assessing the impacts of environmental stressors and the salinity has an accentuated effect than the ocean acidification predicted.en
dc.description.affiliationAquaculture Center of UNESP (CAUNESP) São Paulo State University (UNESP)
dc.description.affiliationLaboratory of Sustainable Aquaculture São Paulo State University (UNESP)
dc.description.affiliationDepartment of Zoology São Paulo State University (UNESP)
dc.description.affiliationUnespAquaculture Center of UNESP (CAUNESP) São Paulo State University (UNESP)
dc.description.affiliationUnespLaboratory of Sustainable Aquaculture São Paulo State University (UNESP)
dc.description.affiliationUnespDepartment of Zoology São Paulo State University (UNESP)
dc.format.extent57-76
dc.identifierhttp://dx.doi.org/10.1080/10236244.2024.2411205
dc.identifier.citationMarine and Freshwater Behaviour and Physiology, v. 57, n. 4-6, p. 57-76, 2024.
dc.identifier.doi10.1080/10236244.2024.2411205
dc.identifier.issn1029-0362
dc.identifier.issn1023-6244
dc.identifier.scopus2-s2.0-85205590155
dc.identifier.urihttps://hdl.handle.net/11449/298620
dc.language.isoeng
dc.relation.ispartofMarine and Freshwater Behaviour and Physiology
dc.sourceScopus
dc.subjectaquaculture
dc.subjectclimate change
dc.subjectcrustaceans
dc.subjectEnergy budget
dc.subjectphysiology
dc.titleEnergy budget as a tool to assess the effects of environmental stressors: a study on whiteleg shrimp (Penaeus vannamei) exposed to variations in salinity and ocean acidificationen
dc.typeArtigopt
dspace.entity.typePublication
unesp.author.orcid0000-0002-2248-3766[1]
unesp.author.orcid0000-0001-9329-0040[2]
unesp.author.orcid0000-0001-9614-5391[3]
unesp.author.orcid0000-0001-5758-4324[4]
unesp.author.orcid0000-0002-8009-3010[5]
unesp.author.orcid0000-0002-0901-8552[6]
unesp.author.orcid0000-0001-7002-9042[7]
unesp.campusUniversidade Estadual Paulista (UNESP), Centro de Aquicultura da UNESP, Jaboticabalpt

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