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Annual variability of water productivity components in the watershed of Cabeceira Comprida stream, Santa Fé do Sul, Brazil

dc.contributor.authorCoaguila, Daniel N. [UNESP]
dc.contributor.authorHernandez, Fernando B. T. [UNESP]
dc.contributor.authorDe CTeixeira, Antônio H.
dc.contributor.authorNeale, Christopher M.
dc.contributor.authorFranco, Renato A. M. [UNESP]
dc.contributor.authorLeivas, Janice F.
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionDept. of Biology
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.contributor.institutionWater for Food Global Institute at the University of Nebraska
dc.date.accessioned2018-12-11T16:45:48Z
dc.date.available2018-12-11T16:45:48Z
dc.date.issued2016-01-01
dc.description.abstractThe Cabeceira Comprida stream's watershed, located in Santa Fé do Sul, Brazil, is an agroecosystem with great demand of water for the population and agriculture. During the dry season the water demand exceeds the amount generated by the watershed. It is important to know the dynamics of the water above the ground to improve the water resources management. Ten Landsat 8 images were used combined with Northwestern São Paulo State Weather Network data under different thermohydrological conditions of the year 2014 to quantify actual evapotranspiration (ETa), biomass production (BIO) and water productivity (WP) based on ETa. Using the Simple Algorithm for Retrieving evapotranspiration (SAFER) for calculating ETa, the Monteith's radiation model was applied for estimating the BIO and for calculation of WP the ratio of BIO and ETa. The average pixels for ETa, BIO and WP ranged respectively from 0.38 ± 0.35 to 2.05 ± 0.76 mm day-1; 10.15 ± 12.19 to 71.61 ± 35.54 kg ha-1 day-1; 1.89 ± 0.76 to 3.88 ± 0.86 kg m-3. The lower values of ETa (0.38 mm day-1; DOY 220), BIO (10.15 kg ha-1 day-1; DOY 220) and WP (1.89 kg m-3; DOY 204) were obtained in winter, and highest values of ETa (2.05 mm day-1; DOY 364) and BIO (71.64 kg ha-1 day-1; DOY 364) in the summer and WP (3.88 kg m-3; DOY 92) in the autumn. The water productivity components can subsidize the monitoring of the agro-ecosystems, being a useful tool to quantify the annual variability of ETa and BIO.en
dc.description.affiliationUNESP-Sao Paulo State University, P.O. Box 34
dc.description.affiliationUNSA - National University of Saint Augustine Dept. of Biology
dc.description.affiliationEmbrapa Satellite Monitoring
dc.description.affiliationWater for Food Global Institute at the University of Nebraska
dc.description.affiliationUnespUNESP-Sao Paulo State University, P.O. Box 34
dc.identifierhttp://dx.doi.org/10.1117/12.2242007
dc.identifier.citationProceedings of SPIE - The International Society for Optical Engineering, v. 9998.
dc.identifier.doi10.1117/12.2242007
dc.identifier.file2-s2.0-85011092710.pdf
dc.identifier.issn1996-756X
dc.identifier.issn0277-786X
dc.identifier.scopus2-s2.0-85011092710
dc.identifier.urihttp://hdl.handle.net/11449/169418
dc.language.isoeng
dc.relation.ispartofProceedings of SPIE - The International Society for Optical Engineering
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectActual Evapotranspiration
dc.subjectBiomass Production
dc.subjectLandsat 8
dc.subjectSAFER
dc.titleAnnual variability of water productivity components in the watershed of Cabeceira Comprida stream, Santa Fé do Sul, Brazilen
dc.typeTrabalho apresentado em evento
dspace.entity.typePublication
unesp.author.lattes7276242706611764[2]
unesp.author.orcid0000-0001-9241-243X[2]

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