Persistence of some pesticides in peach fruit
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Editor
Chiriotti Editori
Tipo
Artigo
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Resumo
The persistence of five pesticides (acephate, azinphos methyl, carbendazim, diazinon and dimethoate) in peach fruit was studied in real operating conditions. Pesticides showed different degradation rates. Diazinon was degraded with a half-life (t(1/2)) of 5.2 days, acephate, azinphos methyl and dimethoate with t(1/2) of ca 12 days and carbendazim with t(1/2) of 15.5 days. After the pre-harvest interval (PHI) all pesticide residues were within the limits established by Italian law.
Descrição
Palavras-chave
peach fruit, persistence, pesticides, residues
Idioma
Inglês
Citação
Italian Journal of Food Science. Pinerolo: Chiriotti Editori, v. 8, n. 1, p. 57-62, 1996.
