Impacto da orientação nutricional em resultados de ciclos de reprodução assistida

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dc.contributor.authorHalpern, Gabriela
dc.contributor.authorArantes Sardinha, Fátima Aparecida
dc.contributor.authorSetti, Amanda
dc.contributor.authorIaconelli Jr., Assumpto
dc.contributor.authorBorges Jr., Edson [UNESP]
dc.contributor.institutionUniversidade Cruzeiro do Sul
dc.contributor.institutionInstituto Sapientiae
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-28T18:58:25Z
dc.date.available2022-04-28T18:58:25Z
dc.date.issued2013-01-01
dc.description.abstractInfertility affects a high percentge of couples of reproductive age,stimulating tion Techniques (ART).Several factors may interfere with the success rates of ART. This paper aimed to evaluate the influence of diet on the success of assisted reproduction. Sixty couples undergoing cycles of intracytoplasmic sperm injection (ICSI) in a private assisted reproduction center participated in the study. The Participants were divided into groups: Control - n = 28 (did not received nutritional counseling) and Consultation - n = 32 (received nutritional counseling). It was used Student's t test or Mann-Whitney, chi-square test or Fischer. The results regarding the influence of chance in feeding habits with reproduction cycles were expressed as odds ratios and p values, considering p <0.05. The normal fertilization (81.0% and 67.1% p = 0.0225) and pregnancy rates (46.9% and 28.6% p = 0.0396) were significantly higher in patients who received nutritional counseling. Patients who had received guidance was twice as likely to become pregnant than those who had not received any guidance (OD: 2.27, p = 0.0408). Moreover, among these women, those who received nutritional counseling less than 60 days prior to the transfer of the embryos were nearly five times more likely to become pregnant (OD: 4.8, p = 0.036). There was change in eating behavior of patients who received nutritional counseling. It is possible to conclude that women who received nutritional counseling were more likely to successful pregnancy. © Todos os direitos reservados a.en
dc.description.affiliationUniversidade Cruzeiro do Sul
dc.description.affiliationInstituto Sapientiae e do Fertility e do Centro de Fertilização Assistida Instituto Sapientiae
dc.description.affiliationFertility - Centro de Fertilização Assistida Instituto Sapientiae
dc.description.affiliationFertility - Centro de Fertilização Assistida Universidade Estadual de Campinas Universidade Estadual de São Paulo Universidade Estadual Paulista
dc.description.affiliationUnespFertility - Centro de Fertilização Assistida Universidade Estadual de Campinas Universidade Estadual de São Paulo Universidade Estadual Paulista
dc.format.extent16-22
dc.identifierhttp://dx.doi.org/10.5935/1518-0557.20130001
dc.identifier.citationJornal Brasileiro de Reproducao Assistida, v. 17, n. 1, p. 16-22, 2013.
dc.identifier.doi10.5935/1518-0557.20130001
dc.identifier.issn1518-0557
dc.identifier.issn1517-5693
dc.identifier.scopus2-s2.0-84876763693
dc.identifier.urihttp://hdl.handle.net/11449/219903
dc.language.isoeng
dc.language.isopor
dc.relation.ispartofJornal Brasileiro de Reproducao Assistida
dc.sourceScopus
dc.subjectAssisted reproduction
dc.subjectFood consumption
dc.subjectNutrition
dc.titleImpacto da orientação nutricional em resultados de ciclos de reprodução assistidapt
dc.title.alternativeNutritional counseling impact on assisted reproduction treatment outcomesen
dc.typeArtigo

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