Potencial in vitro de Bacillus spp. No controle de Curtobacterium flaccumfaciens pv. flaccumfaciens em feijoeiro-comum

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dc.contributor.authorUrzêdo Leão, Evelynne [UNESP]
dc.contributor.authorCesardasilva, Júlio [UNESP]
dc.contributor.authorRodriguesmedeiros, Fabíola [UNESP]
dc.contributor.authorSilvasantarosamacêdo, Gabriela [UNESP]
dc.contributor.authorCavalheiroadorian, Gentil
dc.contributor.authorCarlosmaringoni, Antonio [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.date.accessioned2018-12-11T17:09:22Z
dc.date.available2018-12-11T17:09:22Z
dc.date.issued2016-10-01
dc.description.abstractThe common bean (Phaseolus vulgaris) constitutes a very important crop in the feeding of the Brazilian population. The curtobacterium wilt or bacterial wilt, caused by Curtobacterium flaccumfaciens pv. flaccumfaciens (Cff), is a vascular disease that affects the common bean, leading to significant damage. In this context, the aim of this study was to evaluate the in vitro effect of Bacillus spp. on the inhibition of two Cff isolates, the colonization of the root system and the development of common bean seedlings. Two in vitro assays were performed to verify the antagonistic activity of the isolates Bacillus licheniformis, B. subtilis, and B. subtilis + B. lichenformis against two isolates of Cff. All isolates of Bacillus spp. inhibited the growth of Cff isolates. Common bean seedlings showed no root colonization by the evaluated bacterial isolates.en
dc.description.affiliationDepartamento de Proteção Vegetal Faculdade de Ciências Agronômicas FCA-UNESP
dc.description.affiliationDepartamento de Horticultura Faculdade de Ciências Agronômicas FCA-UNESP
dc.description.affiliationDoutor em Fitotecnia (Esalq/USP) da Faculdade Católica do Tocantins, CEP 77061-002
dc.description.affiliationUnespDepartamento de Proteção Vegetal Faculdade de Ciências Agronômicas FCA-UNESP
dc.description.affiliationUnespDepartamento de Horticultura Faculdade de Ciências Agronômicas FCA-UNESP
dc.format.extent360-362
dc.identifierhttp://dx.doi.org/10.1590/0100-5405/2120
dc.identifier.citationSumma Phytopathologica, v. 42, n. 4, p. 360-362, 2016.
dc.identifier.doi10.1590/0100-5405/2120
dc.identifier.fileS0100-54052016000400360.pdf
dc.identifier.issn0100-5405
dc.identifier.scieloS0100-54052016000400360
dc.identifier.scopus2-s2.0-85009998035
dc.identifier.urihttp://hdl.handle.net/11449/174110
dc.language.isopor
dc.relation.ispartofSumma Phytopathologica
dc.relation.ispartofsjr0,258
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectBacterial Antagonism
dc.subjectBiological control
dc.subjectCurtobacterium Wilt
dc.subjectPhaseolus vulgaris
dc.titlePotencial in vitro de Bacillus spp. No controle de Curtobacterium flaccumfaciens pv. flaccumfaciens em feijoeiro-comumpt
dc.title.alternativeIn vitro potential of bacillus spp. In the control of curtobacterium flaccumfaciens pv. flaccumfaciens in common beanen
dc.typeArtigo
unesp.departmentHorticultura - FCApt

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Artigos - Proteção Vegetal - FCA
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