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Rumenology

dc.contributor.authorMillen, Danilo Domingues [UNESP]
dc.contributor.authorDe Beni Arrigoni, Mario [UNESP]
dc.contributor.authorPacheco, Rodrigo Dias Lauritano
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionMato Grosso State Agricultural Research and Extension Company (EMPAER)
dc.date.accessioned2018-12-11T17:32:02Z
dc.date.available2018-12-11T17:32:02Z
dc.date.issued2016-01-01
dc.description.abstractThe book combines information about the behaviour that allowed ruminants to survive and to evolve on Earth: the rumen. Furthermore, the reader will find aspects involving rumen anatomy, physiology, microbiology, fermentation, metabolism, manipulation, kinetics and modeling. Thus, the book was not only organized to help students involved in areas such as ruminant nutrition and ruminant production but collegians gathering material for teaching practices.en
dc.description.affiliationSao Paulo State University (UNESP)
dc.description.affiliationBreeding and Animal Nutrition Department Sao Paulo State University (UNESP)
dc.description.affiliationMato Grosso State Agricultural Research and Extension Company (EMPAER)
dc.description.affiliationUnespSao Paulo State University (UNESP)
dc.description.affiliationUnespBreeding and Animal Nutrition Department Sao Paulo State University (UNESP)
dc.format.extent1-314
dc.identifierhttp://dx.doi.org/10.1007/978-3-319-30533-2
dc.identifier.citationRumenology, p. 1-314.
dc.identifier.doi10.1007/978-3-319-30533-2
dc.identifier.scopus2-s2.0-85017051138
dc.identifier.urihttp://hdl.handle.net/11449/178775
dc.language.isoeng
dc.relation.ispartofRumenology
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.titleRumenologyen
dc.typeLivro
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Medicina Veterinária e Zootecnia, Botucatupt
unesp.departmentZootecnia - FCATpt
unesp.departmentMelhoramento e Nutrição Animal - FMVZpt

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