Efeitos do tipo de rizoma de multiplicação e da cobertura morta no desenvolvimento e produtividade de cúrcuma (Curcuma longa L.)

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dc.contributor.authorMenezes, A.
dc.contributor.authorBorella, J. C.
dc.contributor.authorFrança, S. C.
dc.contributor.authorMasca, M. G C C [UNESP]
dc.contributor.institutionUniversidade de Ribeirão Preto
dc.contributor.institutionUniversidade de Ribeirão Preto - SP
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-27T11:21:38Z
dc.date.available2014-05-27T11:21:38Z
dc.date.issued2005-10-01
dc.description.abstractThe aim of this study was to evaluate the influence of different types of rhizomes utilized as seed and the effects of mulch in the culture of Turmeric. This work was conducted in the experimental cultivation area of the Universidade de Ribeirão Preto - UNAERP, in Ribeirao Preto, state of Sao Paulo, Brazil from September/1997 to July/1998. The experiments were arranged in a randomized complete block with a factorial arrangement 2x3, design with 4 replications (32 plants each). The treatments consisted of the use of types of rhizomes utilized to proliferation (head and finger) and types of mulch (absent, grass and leaves/branches). This study investigated proliferation (61, 88 and 124 days after installation), length, shooting and number of leaves of the mother plant besides the number of leaves of the shoot (112, 146 and 233 days after installation), number of finger rhizomes and head rhizomes, fresh and dry biomass of rhizomes and the yield of essential oil (after harvest - July 1998). Obtained results showed a great influence of the type of rhizome used to proliferation. Head rhizomes produced, in weight, about 30% more, when compared to plants from finger rhizomes. Mulching almost duplicated rhizome productivity from 2338 kg.ha -1 of dry rhizomes to 4499 kg.ha -1, when rhizome used to proliferation was finger and from 3046 kg.ha -1 to 5943 kg.ha -1, when using head rhizomes. The yield of essential oil did not show any alteration, independently of the treatments realized.en
dc.description.affiliationUnidade de Biotecnologia Vegetal Universidade de Ribeirão Preto
dc.description.affiliationCurso de Ciências Farmacêuticas Universidade de Ribeirão Preto - SP
dc.description.affiliationFaculdade de Ciências Agrárias e Veterinárias UNESP Campus Jaboticabal - SP
dc.description.affiliationUnespFaculdade de Ciências Agrárias e Veterinárias UNESP Campus Jaboticabal - SP
dc.format.extent30-34
dc.identifierhttp://www.ibb.unesp.br/Home/Departamentos/Botanica/RBPM-RevistaBrasileiradePlantasMedicinais/artigo7_v8_n1.pdf
dc.identifier.citationRevista Brasileira de Plantas Medicinais, v. 8, n. 1, p. 30-34, 2005.
dc.identifier.file2-s2.0-32144440797.pdf
dc.identifier.issn1516-0572
dc.identifier.scopus2-s2.0-32144440797
dc.identifier.urihttp://hdl.handle.net/11449/68444
dc.language.isopor
dc.relation.ispartofRevista Brasileira de Plantas Medicinais
dc.relation.ispartofsjr0,199
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectCurcuma longa L.
dc.subjectEssential oil
dc.subjectMedicinal plants
dc.subjectMulch
dc.subjectRhizome
dc.subjectessential oil
dc.subjectbiomass production
dc.subjectBrazil
dc.subjectcultivated species
dc.subjectCurcuma longa
dc.subjectmedicinal plant
dc.subjectmulch
dc.subjectnonhuman
dc.subjectplant growth
dc.subjectplant seed
dc.subjectrhizome
dc.subjectshoot growth
dc.titleEfeitos do tipo de rizoma de multiplicação e da cobertura morta no desenvolvimento e produtividade de cúrcuma (Curcuma longa L.)pt
dc.title.alternativeEffects of type of rhizome used to proliferation and mulching on growth and productivity of turmeric (Curcuma longa L.)en
dc.typeArtigo
dcterms.licensehttp://www.scielo.br/revistas/rbpm/paboutj.htm#03

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