First Report of Shallot latent virus in Garlic in Brazil.

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dc.contributor.authorMituti, T. [UNESP]
dc.contributor.authorMarubayashi, J. M. [UNESP]
dc.contributor.authorMoura, M. F. [UNESP]
dc.contributor.authorKrause-Sakate, R. [UNESP]
dc.contributor.authorPavan, Marcelo Agenor [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2015-03-18T15:54:44Z
dc.date.available2015-03-18T15:54:44Z
dc.date.issued2011-02-01
dc.description.affiliationFCA UNESP, Fac Ciencias Agron, Dept Prod Vegetal, BR-18610307 Botucatu, SP, Brazil
dc.description.affiliationUnespFCA UNESP, Fac Ciencias Agron, Dept Prod Vegetal, BR-18610307 Botucatu, SP, Brazil
dc.format.extent227-227
dc.identifierhttp://dx.doi.org/10.1094/PDIS-08-10-0599
dc.identifier.citationPlant Disease. St Paul: Amer Phytopathological Soc, v. 95, n. 2, p. 227-227, 2011.
dc.identifier.doi10.1094/PDIS-08-10-0599
dc.identifier.issn0191-2917
dc.identifier.lattes9475664563362949
dc.identifier.urihttp://hdl.handle.net/11449/117010
dc.identifier.wosWOS:000286368700040
dc.language.isoeng
dc.publisherAmer Phytopathological Soc
dc.relation.ispartofPlant Disease
dc.relation.ispartofjcr2.941
dc.relation.ispartofsjr0,575
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.titleFirst Report of Shallot latent virus in Garlic in Brazil.en
dc.typeArtigo
dcterms.rightsHolderAmer Phytopathological Soc
unesp.author.lattes9475664563362949
unesp.author.orcid0000-0001-7526-640X[4]
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentEngenharia Rural - FCApt
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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Botucatu - FCA - Faculdade de Ciências Agronômicas