Risco tóxico e potencial perigo ambiental no ciclo de vida da produção de milho

dc.contributor.authorAlvarenga, Rafael Pazeto
dc.contributor.authorQueiroz, Timóteo Ramos [UNESP]
dc.contributor.authorNadae, Jeniffer de
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade Federal do Cariri (UFCA
dc.date.accessioned2018-12-11T17:10:07Z
dc.date.available2018-12-11T17:10:07Z
dc.date.issued2017-01-01
dc.description.abstractThe paper does a Simplified Life Cycle Assessment of corn production in Brazil. At the life cycle, is considered the grain production and the production of its seeds. It shows that the high majority (95,5[%]) of pesticides consumed has the potential to cause very and moderate environmental hazard and that only 30[%] of the pesticides represent low toxicity risk. At corn life cycle, special care must be directed to herbicides and insecticides. These pesticides are the most dangerous regarding the potential environmental hazard as well as regarding the toxicity risk.en
dc.description.affiliationFaculdade de Engenharia Agrícola (FEAGRI) Universidade Estadual de Campinas (UNICAMP)
dc.description.affiliationPós-Graduação em Agronegócio e Desenvolvimento (PGAD) Universidade Estadual Paulista (UNESP Campus Tupã)
dc.description.affiliationUniversidade Federal do Cariri (UFCA Campus Juazeiro do Norte)
dc.description.affiliationUnespPós-Graduação em Agronegócio e Desenvolvimento (PGAD) Universidade Estadual Paulista (UNESP Campus Tupã)
dc.format.extent73-89
dc.identifier.citationEspacios, v. 38, n. 1, p. 73-89, 2017.
dc.identifier.issn0798-1015
dc.identifier.scopus2-s2.0-85013809980
dc.identifier.urihttp://hdl.handle.net/11449/174271
dc.language.isoeng
dc.language.isopor
dc.relation.ispartofEspacios
dc.relation.ispartofsjr0,144
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.titleRisco tóxico e potencial perigo ambiental no ciclo de vida da produção de milhopt
dc.title.alternativeToxic risk and potential environmental hazard at the life cycle of the corn productionen
dc.typeArtigo
unesp.departmentAdministração - Tupãpt

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