Kinetics of osmotic dehydration and air-drying of pumpkins (Cucurbita moschata) (vol 82, pg 284, 2007)

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dc.contributor.authorGarcia, Carolina Castilho [UNESP]
dc.contributor.authorMauro, Maria Aparecida [UNESP]
dc.contributor.authorKimura, Mieko [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2020-12-10T18:07:47Z
dc.date.available2020-12-10T18:07:47Z
dc.date.issued2008-08-01
dc.description.affiliationUNESP, Dept Food Engn & Technol, Inst Biosci Language & Phys Sci IBILCE, Sao Jose Do Rio Preto, SP, Brazil
dc.description.affiliationUnespUNESP, Dept Food Engn & Technol, Inst Biosci Language & Phys Sci IBILCE, Sao Jose Do Rio Preto, SP, Brazil
dc.format.extent445-445
dc.identifierhttp://dx.doi.org/10.1016/j.jfoodeng.2007.11.029
dc.identifier.citationJournal Of Food Engineering. Oxford: Elsevier Sci Ltd, v. 87, n. 3, p. 445-445, 2008.
dc.identifier.doi10.1016/j.jfoodeng.2007.11.029
dc.identifier.issn0260-8774
dc.identifier.urihttp://hdl.handle.net/11449/195900
dc.identifier.wosWOS:000254963000019
dc.language.isoeng
dc.publisherElsevier B.V.
dc.relation.ispartofJournal Of Food Engineering
dc.sourceWeb of Science
dc.titleKinetics of osmotic dehydration and air-drying of pumpkins (Cucurbita moschata) (vol 82, pg 284, 2007)en
dc.typeErrata
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderElsevier B.V.

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