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Current developments on the application of microbial carotenoids as an alternative to synthetic pigments

dc.contributor.authorMussagy, Cassamo Ussemane [UNESP]
dc.contributor.authorKhan, Sabir [UNESP]
dc.contributor.authorKot, Anna Maria
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionWarsaw University of Life Sciences
dc.date.accessioned2021-06-25T10:57:15Z
dc.date.available2021-06-25T10:57:15Z
dc.date.issued2021-01-01
dc.description.abstractMicrobial carotenoids have attracted rising interest from several industries as a sustainable alternative to substitute the synthetic ones. Traditionally, carotenoids available in the market are obtained by the chemical route using nonrenewable sources (petrochemicals), revealing the negative impact on the environment and consumers. The most promising developments in the upstream and downstream processes of microbial carotenoids are reviewed in this work. The use of agro-based raw materials for bioproduction, and alternative solvents such as biosolvents, deep eutectic solvents, and ionic liquids for the recovery/polishing of microbial carotenoids were also reviewed. The principal advances in the field, regarding the biorefinery and circular economy concepts, were also discussed for a better understanding of the current developments. This review provides comprehensive overview of the hot topics in the field besides an exhaustive analysis of the main advantages/drawbacks and opportunities regarding the implementation of microbial carotenoids in the market.en
dc.description.affiliationDepartment of Bioprocesses and Biotechnology School of Pharmaceutical Sciences Sao Paulo State University (UNESP)
dc.description.affiliationDepartment of Analytical Chemistry Institute of Chemistry Sao Paulo State University (UNESP)
dc.description.affiliationDepartment of Biotechnology Microbiology and Food Evaluation Faculty of Food Sciences Warsaw University of Life Sciences
dc.description.affiliationUnespDepartment of Bioprocesses and Biotechnology School of Pharmaceutical Sciences Sao Paulo State University (UNESP)
dc.description.affiliationUnespDepartment of Analytical Chemistry Institute of Chemistry Sao Paulo State University (UNESP)
dc.identifierhttp://dx.doi.org/10.1080/10408398.2021.1908222
dc.identifier.citationCritical Reviews in Food Science and Nutrition.
dc.identifier.doi10.1080/10408398.2021.1908222
dc.identifier.issn1549-7852
dc.identifier.issn1040-8398
dc.identifier.scopus2-s2.0-85103637708
dc.identifier.urihttp://hdl.handle.net/11449/207556
dc.language.isoeng
dc.relation.ispartofCritical Reviews in Food Science and Nutrition
dc.sourceScopus
dc.subjectApplications
dc.subjectcarotenoids
dc.subjectextraction
dc.subjectmarket
dc.subjectmicroorganisms
dc.subjectproduction
dc.titleCurrent developments on the application of microbial carotenoids as an alternative to synthetic pigmentsen
dc.typeResenha
unesp.campusUniversidade Estadual Paulista (Unesp), Instituto de Química, Araraquarapt
unesp.departmentQuímica Analítica - IQARpt

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