Erratum: Corrigendum to “New steroidal saponins and antiulcer activity from Solanum paniculatum L.” (Food Chem. (2015) 186 (160–167))

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dc.contributor.authorVieira Júnior, Gerardo M. [UNESP]
dc.contributor.authorda Rocha, Cláudia Quintino [UNESP]
dc.contributor.authorRodrigues, Tamires de Souza [UNESP]
dc.contributor.authorHiruma-Lima, Clélia Akiko [UNESP]
dc.contributor.authorVilegas, Wagner [UNESP]
dc.contributor.institutionHumanities and Social Sciences
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-12-11T17:04:51Z
dc.date.available2018-12-11T17:04:51Z
dc.date.issued2017-01-01
dc.description.abstractThe authors regret for the change in the article title from “New steroidal saponins and antiulcer activity from Solanum paniculatum L.” to “New steroidal saponin and antiulcer activity from Solanum paniculatum L.”. The compounds 2 and 4 named diosgenin 3-O-β-D-glucopyranosyl(1″ → 6′)-O-β-D-glucopyranoside and diosgenin β-D-glucopiranoside, respectively, will be modified for yamogenin 3-O-β-D-glucopyranosyl(1″ → 6′)-O-β-D-glucopyranoside for 2 and yamogenin β-D-glucopiranoside for 4. These compounds were related with a mistake in the name of the aglycones that were related as DIOSGENIN in the text of “New steroidal saponins and antiulcer activity from Solanum paniculatum L.”, but the correct aglycone is YAMOGENIN. The compound 2 was related as a new compound in the original text, but with this modification, the compound 2 was previously isolated from Solanum torvum and named Torvoside M,1 therefore not being unpublished in literature. The compound 4 was previously isolated from Borassus flabellifer.2 1. Lu, Y., Luo, J., Huang, X., & Kong, L. (2009). Four new steroidal glycosides from Solanum torvum and their cytotoxic activities. Steroids, 74, 96–101.2. Yoshikawa, M., Xu, F., Morikawa, T., Pongpiriyadacha, Y., Nakamura, S., Asao, Y., Kumahara, A., & Matsuda, H. (2007). Medicinal flowers. XII1) New spirostane-type steroid saponins with antidiabetogenic activity from Borassus flabellifer. Chemical Phamacological Bulletin, 55(2), 308–316.Some chemical shifts have been corrected in Table 3. The new table is below. The authors would like to apologise for any inconvenience caused.en
dc.description.affiliationMato Grosso Federal University – UFMT – Institute of Natural Humanities and Social Sciences
dc.description.affiliationUniv. Estadual Paulista – UNESP – Departamento de Química Orgânica Instituto de Química
dc.description.affiliationUniv. Estadual Paulista – UNESP – Campus do Litoral Paulista
dc.description.affiliationUniv. Estadual Paulista – UNESP – Departamento de Fisiologia Instituto de Biociências
dc.description.affiliationUnespUniv. Estadual Paulista – UNESP – Departamento de Química Orgânica Instituto de Química
dc.description.affiliationUnespUniv. Estadual Paulista – UNESP – Campus do Litoral Paulista
dc.description.affiliationUnespUniv. Estadual Paulista – UNESP – Departamento de Fisiologia Instituto de Biociências
dc.format.extent745
dc.identifierhttp://dx.doi.org/10.1016/j.foodchem.2016.08.001
dc.identifier.citationFood Chemistry, v. 214, p. 745-.
dc.identifier.doi10.1016/j.foodchem.2016.08.001
dc.identifier.issn1873-7072
dc.identifier.issn0308-8146
dc.identifier.lattes3814504901386844
dc.identifier.orcid0000-0002-8645-3777
dc.identifier.scopus2-s2.0-84982803721
dc.identifier.urihttp://hdl.handle.net/11449/173370
dc.language.isoeng
dc.relation.ispartofFood Chemistry
dc.relation.ispartofsjr1,793
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.titleErratum: Corrigendum to “New steroidal saponins and antiulcer activity from Solanum paniculatum L.” (Food Chem. (2015) 186 (160–167))en
dc.typeErrata
unesp.author.lattes3814504901386844[4]
unesp.author.orcid0000-0002-8645-3777[4]

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