Influence of the host diet on the performance of doryctobracon areolatus (Hymenoptera: Braconidae)

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dc.contributor.authorOngaratto, S. [UNESP]
dc.contributor.authorPinto, K. J.
dc.contributor.authorMânica-Berto, R.
dc.contributor.authorNörnberg, S. D.
dc.contributor.authorGonçalves, R. S.
dc.contributor.authorGarcia, M. S.
dc.contributor.authorNava, D. E.
dc.contributor.institutionUniversidade Federal de Pernambuco (UFPE)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.date.accessioned2021-06-25T10:10:51Z
dc.date.available2021-06-25T10:10:51Z
dc.date.issued2020-01-01
dc.description.abstractFitness in parasitoids is generally influenced by host quality. We evaluated the development parameters of Doryctobracon areolatus (Hymenoptera: Braconidae) parasitoid on Anastrepha fraterculus (Diptera: Tephritidae) larvae, reared in artificial diets with different protein sources. Larvae of A. fraterculus were reared in the diets based on 1)raw wheat germ (control); 2) whole rice flour; 3) corn flour; and, 4) whole wheat flour + soybean meal. The larvae were used for the development of D. areolatus, to evaluate the number of offspring/female, emergence rate, sex ratio, egg-adult period, adult weight posterior tibia length and longevity. Larvae of A. fraterculus reared in the diets based on wheat germ and corn flour obtained a greater number of offspring, with shorter duration of egg-adult period for males and females. In diets with rice flour and corn flour, A. fraterculus larvae generated adults of D. areolatus with greater weight, longer tibia length and higher sex ratio, whereas larvae reared in wheat flour + soybean meal diet had a lower sex ratio. The diets based on rice flour and corn are the most appropriate for multiplication of the parasitoid.en
dc.description.affiliationDepartamento de Fitossanidade Universidade Federal de Pelotas - UFPel, Campus Universitário, s/n
dc.description.affiliationAgronomia (Proteção de Plantas) Departamento de Proteção Vegetal Universidade Estadual Paulista - UNESP, Av. Universitária, 3780, Altos do Paraíso
dc.description.affiliationDepartamento de Ecologia Zoologia e Genética Instituto de Biologia Universidade Federal de Pelotas - UFPel, Campus Universitário, s/n
dc.description.affiliationLaboratório de Entomologia Embrapa Clima Temperado, Rodovia BR-392, Km 78, 9º Distrito, Monte Bonito
dc.description.affiliationUnespAgronomia (Proteção de Plantas) Departamento de Proteção Vegetal Universidade Estadual Paulista - UNESP, Av. Universitária, 3780, Altos do Paraíso
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipIdCAPES: 001
dc.format.extent727-734
dc.identifierhttp://dx.doi.org/10.1590/1519-6984.217968
dc.identifier.citationBrazilian Journal of Biology, v. 80, n. 4, p. 727-734, 2020.
dc.identifier.doi10.1590/1519-6984.217968
dc.identifier.fileS1519-69842020000400727.pdf
dc.identifier.issn1678-4375
dc.identifier.issn1519-6984
dc.identifier.scieloS1519-69842020000400727
dc.identifier.scopus2-s2.0-85090041186
dc.identifier.urihttp://hdl.handle.net/11449/205160
dc.language.isoeng
dc.relation.ispartofBrazilian Journal of Biology
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectArtificial diets
dc.subjectBiological control
dc.subjectBiological parameters
dc.subjectMass rearing
dc.subjectParasitoid
dc.titleInfluence of the host diet on the performance of doryctobracon areolatus (Hymenoptera: Braconidae)en
dc.titleInfluência da dieta do hospedeiro na performance de doryctobracon areolatus (Hymenoptera: braconidae)pt
dc.typeArtigo

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